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44 results on '"Helianthus chemistry"'

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1. Effect of Partial Replacement of Wheat Flour by Flour from Extruded Sunflower Seed Kernels on Muffins Quality.

2. Rapid, in-situ evaluation of sunflower seed freshness and vigor using Raman microspectroscopy scanning of carotenoids.

3. Comparative assessment of pantothenic, aspartic, ascorbic and tartaric acids assisted Pb-phytoextraction by sunflower (Helianthus annuus L.).

4. Jerusalem artichoke diversity in Türkiye: comparative analysis of clone and organ-based biochemical composition.

5. X-ray Reflectivity Probing the Structural Evolution of Sunflower Proteins Adsorbed at the Air-Water Interface.

6. Alumina-enriched sunflower bio-oil in machining of Hastelloy C-276: a fuzzy Mamdani model-aided sustainable manufacturing paradigm.

7. Polysaccharide from Helianthus tuberosus L. as a potential radioprotector.

8. Elucidation of the structural changes of hemicellulose and cellulose in sunflower seed during roasting.

9. A new active packaging system based on chickpea-based edible coatings added with microcapsules of Cosmos sulphureus Cav. flower extract.

10. Recyclable Biomimetic Sunflower Pollen-based Photocatalyst for Enhanced Degradation of Pharmaceuticals.

11. Extraction of Soluble Dietary Fiber from Sunflower Receptacles ( Helianthus annuus L.) and Its Alleviating Effect on Constipation in Mice.

12. Sunflower Pollen-Derived Microspheres Selectively Absorb DNA for microRNA Detection.

13. Comprehensive analysis of oxidative stability and nutritional values of germinated linseed and sunflower seed oil.

14. Europium (III)-modified sunflower-derived carbon dots for fluorescent anti-counterfeiting inks and photocatalysis.

15. Jerusalem Artichoke Tuber Processing: Influence of Pre-Treatment Methods, Lactic Acid, and Propionic Acid Bacteria Strains on Functional Fermented Beverage Production.

16. Rapid Assessment of Metabolomic Fingerprinting of Recycled Sunflower By-Products via DART-HRMS.

17. Evaluation of the qualitative properties of the oil extracted from the mixture of Helianthus annuus and Nigella sativa seeds during heating.

18. The sunflower jacalin Helja: biological and structural insights of its antifungal activity against Candida albicans.

19. Microencapsulation of peanut skin polyphenols for shelf life improvement of sunflower seeds.

20. Use of olive and sunflower protein hydrolysates for the physical and oxidative stabilization of fish oil-in-water emulsions.

21. Dual-Responsive Microsphere Based on Natural Sunflower Pollen for Hemostasis and Repair in Inflammatory Bowel Disease.

22. Sunflower Pollen-Morphology Mimicked Spiky Zinc Nanomotors as a Photosensitizer for Killing Bacteria and Cancer Cells.

23. Polysaccharide of sunflower (Helianthus annuus L.) stalk pith inhibits cancer proliferation and metastases via TNF-α pathway.

24. Comparison of dehydration systems in quality and chemical effects on sunflower seeds.

25. Sunflower pollen-derived microcapsules adsorb light and bacteria for enhanced antimicrobial photothermal therapy.

26. Protective effect of Helianthus annuus seed byproduct extract on ultraviolet radiation-induced injury in skin cells.

27. A hybrid system for Nickel ions removal from synthesized wastewater using adsorption assisted with electrocoagulation.

28. Effects of Jerusalem artichoke-enriched diet on water quality, growth performance, feed utilization, proximate body composition, and hematology and biochemical parameters in common carp fingerlings.

29. Oil well drill cuttings and sunflower cake: effects on sunflower crop and soil chemical attributes.

30. Pectin from sunflower by-products obtained by ultrasound: Chemical characterization and in vivo evaluation of properties in inflammatory bowel disease.

31. Description of a new cellulosic natural fiber extracted from Helianthus tuberosus L. as a composite reinforcement material.

32. High-intensity ultrasound-based process strategies for obtaining edible sunflower (Helianthus annuus L.) flour with low-phenolic and high-protein content.

33. Sonochemical application reduces monosaccharide levels and improves cryoprotective effect of Jerusalem artichoke extract on Leuconostoc mesenteroides WiKim33 during freeze-drying.

34. Effect of de-phenolization on protein-phenolic interactions of sunflower protein isolate.

35. Jerusalem artichoke inulin supplementation ameliorates hepatic lipid metabolism in type 2 diabetes mellitus mice by modulating the gut microbiota and fecal metabolome.

36. Use of natural low-methoxyl pectin from sunflower by-products for the formulation of low-sucrose strawberry jams.

37. Antiviral Activity against Respiratory Syncytial Virus of Polysaccharide from Jerusalem Artichoke ( Helianthus tuberosus L.).

38. Clustering Analysis, Structure Fingerprint Analysis, and Quantum Chemical Calculations of Compounds from Essential Oils of Sunflower (Helianthus annuus L.) Receptacles.

39. Targeting protein-protein interaction for immunomodulation: A sunflower trypsin inhibitor analog peptidomimetic suppresses RA progression in CIA model.

40. Pretreatment of Jerusalem artichoke stalk using hydroxylammonium ionic liquids and their influences on 2,3-butanediol fermentation by Bacillus subtilis.

41. Ultrasound affects physical and chemical properties of Jerusalem artichoke and chicory inulin.

42. The antioxidant activities of flavonoids in Jerusalem artichoke ( Helianthus tuberosus L.) leaves and their quantitative analysis.

43. Loss in the Intrinsic Quality and the Antioxidant Activity of Sunflower ( Helianthus annuus L.) Oil during an Industrial Refining Process.

44. Anti-Inflammatory Effects of Heliangin from Jerusalem Artichoke ( Helianthus tuberosus ) Leaves Might Prevent Atherosclerosis.

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