Author: "Misaki Hatanaka" / Publication Year Range: Last 3 years - Searchworks@Jio Institute Digital Library Search Results

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Start Over Author "Misaki Hatanaka" Publication Year Range Last 3 years

1 results on '"Misaki Hatanaka"'

1. Effect of lactic acid bacteria-fermented milk whey on melanin production

Author: Nobutomo Ikarashi, Yui Nishinaka, Yui Shinozaki, Ryotaro Yoshida, Keito Tabata, Risako Kon, Hiroyasu Sakai, Misaki Hatanaka, and Tomoo Hosoe
Subjects: Applied Mathematics, General Mathematics
Published: 2022

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