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Cannabis is an herbaceous species of the Cannabaceae family and is native to the Himalayas. It contains hundreds of metabolites with potential bioactivity, including cannabinoids, terpenes, and flavonoids. The objective of this experiment was to evaluate the yield and the cannabidiol (CBD) and tetrahydrocannabinol (THC) content of medicinal cannabis (variety Cherry Oregon) in two localities of the Ecuadorian highlands. A Randomized Complete Block Design with four treatments and four replications was carried out. Treatment 1 was maintained with natural light, treatment 2 received 16/8 photoperiod (16 hours light, 8 hours dark) for one week, treatment 3 received 16/8 photoperiod for two weeks, and treatment 4 received 16/8 photoperiod for 3 weeks. In the locality 1, treatment 4 showed better values of plant height, dry biomass, biomass yield per plant and greater biomass yield per m2, in both cycles. In the locality 2, the treatments were statistically similar in all variables in both cycles, but a trend where treatment 4 presented higher values compared to the rest of the treatments was observed. The THC and CBD contents for the treatments and cycles ranged between 0.06% and 0.51%, and between 13.76% and 15.29% respectively in both localities. Finally, the results obtained agree with what is reported in the variety's technical sheet, and the THC content does not exceed the maximum value allowed by Ecuadorian regulations.

ABSTRACT “Purple top” is an emerging disease that affects solanaceous crops, reported mainly on Solanum tuberosum (potato). Additionally, Bactericera cockerelli has been reported as the insect vector of Candidatus Liberibacter solanacearum (CaLso), a pathogen that has been associated with this disease. However, the information about this disease in Andean fruit species such as Solanum betaceum (tree tomato), S. quitoense (naranjilla) and Physalis peruviana (cape gooseberry) is almost nil. This study was carried out in the Tumbaco Experimental Farm of INIAP to describe the phenotypic symptoms caused by this disease. Molecular diagnosis by PCR method was carried out to diagnose the causal agent associated with the symptomatology. The main symptoms observed were purple color leaves, smaller apical leaves, inward curvature edge leaves, over-sprouting, yellowish and stopped plant growth; however there also were asymptomatic plants. P. peruviana was the most susceptible species because showed 100% of incidence. CaLso was identified as the causal agent associated with this disease. These results contribute to understanding the expression of this disease in Andean fruit crops. However, more studies related to epidemiology, diagnostic methods, mixed infections, vector-pathogen interaction and disease control are required in order to generate information that allows a complete knowledge of this pest.

Se aplicaron consorcios microbianos en un sistema de producción de plántulas de aguacate (Persea americana Mill.) cultivar ‘Criollo’, evaluándose posibles influencias en el crecimiento y estado nutricional de los patrones. Se evaluaron 4 tratamientos en un diseño de bloques completamente al azar (DBCA). Las semillas utilizadas fueron sembradas en sustrato estéril (tierra negra y pomina; 3:1) colocado en bolsas de vivero (polietileno, capacidad: 2,2 kg). Las inoculaciones de microrganismos (Glomus spp, Trichoderma spp., Bacillusspp., Pseudomonasspp.) se realizaron a los 70, 100, 120 y 150 días después de la siembra (DDS). Las variables altura de planta, diámetro de tallo eíndice de verdorfueron evaluadas a lo largo del ensayo (80, 110, 140 y 170 DDS); una vez culminado el ensayo (170 DDS) se evaluóla concentración de nutrientes en tejido, materia seca de tallos, hojas y raíces. Existierondiferencias estadísticamente significativas a los 170 DDS para:altura de planta, diámetro de tallo y contenido de clorofila; el análisis de concentración de nutrientes en tejido reportó valores dentro de los parámetros adecuados para la especie eincremento en la concentración del Cu. Esta investigación reporta el efecto favorable de los microorganismos evaluados en el crecimiento de las plántulasy en laasimilación de nutrientes.

Maize (Zea maysL.) germplasm from the Ecuadorian Higlands has low tolerance to inbreeding especially in starchy cultivars. To create competitive varieties at the commercial level it is necessary to identify outstanding progenitor lines by early testing. The purpose of this research was to evaluate the yield potential of S1linesof black corn by early testing. The experiment was conducted at the “Tunshi” Experiment Station, Licto parish, Chimborazo province, Ecuador using a complete random block design with four replications. Twenty-four treatments were evaluated, each consisting of an S1line of black corn. Agronomic traits were registered and the percentage of inbreeding depression was calculated. The lines presented statistical differences (P ≤ 0.05) in the variables days to male and female flowering, plant height, ear height, leaf disease, ear length, weight of 100 kernels and grain yield. All the variables showed inbreeding depression, except days to male flowering, which presented a low increase. Lines 16, 15 and 22 were the most productive with yields of 2.00; 2.08 and 1.95 t ha-1respectively. These resultsallow to select lines with less depressive effects on yield produced by inbreeding, and to continue with the improvement processes of black maize.

Tree tomato (Solanum betaceum) is susceptible to nematode attack; for this reason, grafting is used as an alternative to reduce this impact. In this study, the bioactive compounds of the fruit (shell, pulp, and seed jelly) of two tree tomato ecotypes (‘giant orange’ and ‘giant purple’) were evaluated in both control and grafted plants grown at different altitudes (2010–2250, 2260–2500, 2510–2750 and 2760–3000 masl). Commercial quality, vitamin C, organic acids, phenolics, carotenoids and antioxidant activity were determined by microextraction and quantified by liquid chromatography (RRLC) or spectrophotometry (microplate reader). The results showed high concentrations of vitamin C, organic acids and antioxidant activity in the seed jelly, organic acids in the pulp and phenolic compounds, carotenoids, and antioxidant activity in the shell. The main phenolics were ferulic acid, caffeic acid and luteolin, while the main carotenoids were lutein, B-cryptoxanthin and B-carotene. Multivariate analysis showed that tree tomato quality was mainly influenced by altitude and fruit part and that grafting positively affected soluble solids for both ecotypes and all altitudes.

Avocado demand has increased in recent years due to the nutraceutical properties that this fruit has and its positive impacts on human health; however, avocado production also requires sustainable alternatives to improve its cultivation. The objective of this study was to carry out characterization of the mineral content and phytochemical compounds in avocado fruit of the Hass variety grown using sustainable agricultural practices in Ecuador. Our results show an increase in fruit quality traits, such as firmness, and in the content of soluble solids, protein, fiber, fat, carotenoids, Ca, Mg, Zn and stearic acid in the pulp of the avocado Hass variety, as well as an initial trend of yield increase with the application of sustainable practices. Moreover, antioxidant activity was associated with polyphenol content. There were positive correlations of Mg with K and Ca, and of flavonoids with linolelaidic, linoleic and linolenic acids. Overall, our results indicate that avocado can be used as a functional and nutritional food due to its phytochemical composition and the mineral content of its pulp, which contributes to the promotion of its consumption and encourages healthy eating. In addition, the use of sustainable practices, such as fertigation and the application of microorganisms, is also promoted for growing avocado.

Agroforestry systems allow conservation of natural resources and promotion of sustainable agriculture in the Ecuadorian Amazon. Nevertheless, the benefit of the associated species that are part of these production systems needs to be demonstrated. The aim of this study was to find out the influence on the crop yield, carbon sequestration, presence of earthworms, and the nutritional contribution of legume species associated with the naranjilla (Solanum quitoense) crop in an agroforestry system. The research was carried out in the Palora Experimental Farm of INIAP, using a randomized complete block design with three replications. The treatments were made up of cultivation systems (agroforestry systems with or without 50% fertilization) and monoculture as a control, with two levels of conventional fertilization (50 and 100%). In the agroforestry arrangements, Gliricidia sepium and Flemingia macrophylla were used to supply biomass. The results showed that during the three evaluation cycles, the yield of naranjilla was influenced by the quality of the biomass added to the soil and not by the amount of synthetic chemical fertilizer that was supplied. The biomass of G. sepium and F. macrophylla provided a greater amount of Mg, Mn, Zn, B, and Fe; elements that contributed to crop yield and the presence of earthworms. The results suggest that the use of legume species in agroforestry systems positively influenced naranjillla productivity, favoring sustainable agriculture in the Ecuadorian Amazon.

Seed is a fundamental tool to carry out breeding processes and for the propagation of the crops; however, seed propagation generally has low and irregular germination. Passion fruit (Passiflora) species are economically important for Ecuador, which is the main exporter of passion fruit concentrate in Latin America. Ecuadorian farmers propagate new plants by seeds to establish new passion fruit orchards or to extend their cultivated area. The objective of this research was to determine the differences in germination and seedling development with the application of priming methods in five genotypes of passion fruit belonging to three different taxa that are of commercial use in Ecuador. The genotypes used were: INIAP 2009 and P10 (P. edulis f. flavicarpa), Gulupa (P. edulis f. edulis), and local germplasms POR1 (P. edulis f. flavicarpa) and PICH1 (P. maliformis). The priming methods were: water (control), hydrogen peroxide at 15%, potassium nitrate at 1%, PEG 6000 at −1.2 MPa, and gibberellic acid at 500 ppm. The results showed that there was a genotype-response depending on the priming method. Nevertheless, Polietilenoglicol (PEG 6000) could be considered as a promising method to encourage seed germination and promote seedling growth in the Passiflora species. More research regarding the use of this compound has to be carried out in order to determine in depth the physiological processes related to its functions to improve seed germination as well as production of vigorous seedlings.

Babaco is a fast-growing herbaceous shrub with great commercial potential because of the organoleptic properties of its fruit. Babaco mosaic virus (BabMV) is a potexvirus in the family Alphaflexiviridae affecting babaco in all the provinces that produce this crop in Ecuador. BabMV was recently described but it has been affecting babaco for decades and, since many potexviruses are serologically indistinguishable, it may have been previously misidentified as papaya mosaic virus. Based on the coat protein (CP) gene, we aimed to study the distribution and epidemiological patterns of BabMV in babaco and chamburo over the years and to model its three-dimensional structure. Sequences of the CP were obtained from thirty-six isolates from plants collected in the main babaco-producing provinces of Ecuador between 2016 and 2021. The evolution rate of BabMV was estimated at 1.21 × 10−3 nucleotide substitutions site−1 year−1 and a time of origin of the most recent common ancestor around 1958.80. From molecular dynamics simulations, compared to other proteins of BabMV—RDRP, TGB1, and Alkb domain—the CP exhibited a higher flexibility with the C and N terminals as the most flexible regions. The reconstructed viral distribution provides dispersion patterns which have implications for control approaches of BabMV.

There are several species of passion fruit grown in South America. However, there is a lack of information about the mineral content in their pulp. Thus, the objective of the present research was to determine the mineral content in the pulp of different germplasms of passion fruit [Passiflora edulis f. flavicarpa (INIAP 2009 and P10), P. alata (Sweet passion fruit), P. edulis f. edulis (Gulupa) and Passiflora sp. (Criollo POR1 and Criollo PICH1)] grown in Ecuador and to determine their relationship with relevant fruit quality traits. The results showed that high Mg content was associated with less peel thickness, soluble solids was negatively related to K and B content, and vitamin C was negatively related to S content. INIAP 2009 had high titratable acidity and fruit weight but low N and Na; P10 showed the highest contents of N, K, Na, Mn and fruit weight but less P, Mg, and Fe; sweet passion fruit showed high S, Zn, Cu, soluble solids, and peel thickness but low K, Ca, B, and titratable acidity; Gulupa had high Mg, B, and Zn but low S, Fe, and Mn; Criollo POR1 showed high N and Fe but low Zn; and Criollo PICH1 showed high P, Ca, Mg, and Cu but low soluble solids and peel thickness. These results provide additional information on passion fruit germplasm grown in Ecuador and constitutes a reference for further breeding programs.

Tree tomato (Solanum betaceum Cav.) is an Andean fruit crop that is grown in Ecuador. It is an exceptional source of minerals and vitamins, thus has nutraceutical properties. The objective of this research was to carry out a phytochemical characterization of a breeding population composed of 90 segregants. Pulp (including mesocarp, mucilage, seeds and placenta) was ground and sieved in order to obtain the liquid pulp to be lyophilized for the chemical analyzes. Antioxidants compounds were determined by spectrophotometry and vitamin C by reflectometry. Data were analyzed by principal components, grouping, and variance analyses; in addition, Z Score estimation was carried out to select elite individuals. There was a broad variability in the data obtained for the breeding population, polyphenol content varied from 5.11 to 16.59 mg GAE g−1, flavonoids from 1.24 to 6.70 mg cat g−1, carotenoids from 50.39 to 460.72 µg β-carotene g−1, anthocyanins from 1.06 to 240.49 mg cy-3-glu 100 g−1, antioxidant capacity from 49.51 to 312.30 µm Trolox g−1, and vitamin C from 78.29 to 420.16 mg 100 g−1. It can be concluded that tree tomato is a good source of beneficial biocompounds and has a high antioxidant capacity.

Tropical fruits are in high demand for their flavor and for their functional composition because these compounds are considered nutraceuticals. Passion fruit production is of economic importance to Ecuador; however, several Passiflora species are grown and each has to be analyzed to identify their phytochemical composition. In this study, the polyphenol, flavonoid, carotenoid, vitamin C, sugar and organic acid contents were determined. Six different Passiflora spp. germplasms were analyzed, coming from Passiflora edulis f. flavicarpa, Passiflora alata, Passiflora edulis f. edulis and unidentified Passiflora species (local germplasm). Measurement techniques included reflectometry for vitamin C, spectrophotometry for antioxidant compounds and HPLC for sugars and organic acids. Data were analyzed by principal component analysis, correlation and analysis of variance. Results showed that INIAP 2009 and P10 showed a high amount of polyphenols, antioxidant activity and citric content. Sweet passion fruit had the lowest vitamin C content while Gulupa showed the highest content. In terms of the local germplasm, POR1 showed the lowest content of flavonoids while PICH1 had high flavonoid and carotenoid content. Polyphenols were the main compounds that influenced antioxidant activity. This phytochemical information adds value to passion fruit as a nutraceutical source.