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50 results on '"de Oliveira Carvalho P"'

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5. Structural and Biochemical Characterization of Three Antimicrobial Peptides from Capsicum annuum L. var. annuum Leaves for Anti-Candida Use

6. Processing of Maranhão mango peels by convective drying and freeze-drying: kinetic study, functional and thermal properties

9. Purification, Structural Characterization, and Anticandidal Activity of a Chitin-Binding Peptide with High Similarity to Hevein and Endochitinase Isolated from Pepper Seeds

16. Effects of high hydrostatic pressure (HHP) on the rheological properties of pulp nectarine and the spray drying on the powder properties

20. Intramuscular compatibility of an injectable anti-inflammatory nanodispersion from a standardized Bixa orellana oil (Chronic®): a toxicological study in Wistar rats

21. Association of Fructo-oligosaccharides and Arginine Improves Severity of Mucositis and Modulate the Intestinal Microbiota

23. β-mannanase supplemented in diets saved 85 to 100 kcal of metabolizable energy/kg, supporting growth performance and improving nutrient digestibility in grower pigs

25. Selective visuoconstructional impairment following mild COVID-19 with inflammatory and neuroimaging correlation findings

28. Effect of different levels of sodium in water on performance, carcass yield, and meat quality of slow-growing chickens

29. Application of machine learning to predict the yield of alginate lyase solid-state fermentation by Cunninghamella echinulata: artificial neural networks and support vector machine

34. Structural and Functional Characterization of New Lipid Transfer Proteins with Chitin-Binding Properties: Insights from Protein Structure Prediction, Molecular Docking, and Antifungal Activity.

37. Bacterial microbiome changes after fecal transplantation for recurrent Clostridioides difficileinfection in the Brazilian center

38. Mulheres trabalhadoras rurais em Portugal: identidade e reconhecimento profissional (1980-1990).

40. Influence of different working lengths on the shaping ability of Reciproc Blue in the apical third and apical foramen: a micro-computed tomographic study.

41. Integrative investigation of the potential impacts of Pilosocereus gounellei (A. Weber ex K. Schum. Bly. Ex Rowl) cladodes on the human intestinal microbiota.

42. Homeopathic Products as a Complementary Dietary Additive for Pigs in their Growing and Finishing Phases.

43. Exploring the potential prebiotic effects of Opuntia dillenii (Ker Gawl). Haw (Cactaceae) cladodes on human intestinal microbiota.

44. Identification and characterization of plastic debris in the gastrointestinal tract of Guiana dolphins (Sotalia guianensis) from Espírito Santo coast, Brazil.

45. Insecticidal activity of Capsicum annuum L. leaf proteins on cowpea weevil Callosobruchus maculatus (Coleoptera: Bruchidae) development.

46. Postoperative persistent chronic pain: what do we know about prevention, risk factors, and treatment

48. Etodolac Single Dose Metabolic Profile Elucidation: Pharmacokinetics and Adverse Events in Healthy Volunteers.

49. Bioactives of Melipona rufiventris Propolis: Exploring its Antimicrobial, Anti-Inflammatory, and Antioxidant Activities.

50. Synergistic effect rescue animal model from NASH caused by diet-inflammation inducer.

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