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Start Over You searched for: Topic africa Remove constraint Topic: africa Publication Year Range Last 50 years Remove constraint Publication Year Range: Last 50 years Publisher cambridge university press (cup) Remove constraint Publisher: cambridge university press (cup)
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1. Temporal trends in food group availability and cancer incidence in Africa: an ecological analysis

2. Analysing the reported incidence of COVID-19 and factors associated in the World Health Organization African region as of 31 December 2020

3. The COVID-19 pandemic in the WHO African region: the first year (February 2020 to February 2021)

4. COVID-19 in the WHO African region: using risk assessment to inform decisions on public health and social measures

5. Intercontinental transmission and local demographic expansion of SARS-CoV-2

6. The spatio-temporal epidemic dynamics of COVID-19 outbreak in Africa

7. Seasonality and within-subject clustering of rotavirus infections in an eight-site birth cohort study

8. Using cross-sectional surveys to estimate the number of severely malnourished children needing to be enrolled in specific treatment programmes

9. Improving Malawian teachers' mental health knowledge and attitudes: an integrated school mental health literacy approach

10. Parents make the difference: a randomized-controlled trial of a parenting intervention in Liberia

11. Transport networks and inequities in vaccination: remoteness shapes measles vaccine coverage and prospects for elimination across Africa

12. Sexual activity by marital status and age: a comparative perspective

13. Contribution of scaling up nutrition Academic Platforms to nutrition capacity strengthening in Africa: local efforts, continental prospects and challenges

14. Capacity building in public health nutrition

15. Recovery, science and human rights

16. Issues in the acquisition of the Sesotho tonal system

17. Polygyny, Inequality, and Social Unrest

18. Re-describing transnational conflict in Africa

19. Advocacy for scaling up biofortified crops for improved micronutrient status in Africa: approaches, achievements, challenges and lessons

20. Importance and use of reliable food composition data generation by nutrition/dietetic professionals towards solving Africa's nutrition problem: constraints and the role of FAO/INFOODS/AFROFOODS and other stakeholders in future initiatives

21. Denis Burkitt and the origins of the dietary fibre hypothesis

22. A review of bovine fasciolosis and other trematode infections in Nigeria

23. The State of Emergency Medical Services (EMS) Systems in Africa

24. A decade of nutrition research in Africa: assessment of the evidence base and academic collaboration

25. ‘If labels for GM food were present, would consumers trust them?’ Insights from a consumer survey in Uganda

26. Technology and Collective Action: The Effect of Cell Phone Coverage on Political Violence in Africa

27. Sex in older age in rural Malawi

28. The development of the Short Explanatory Model Interview (SEMI) and its use among primary-care attenders with common mental disorders

29. Prevalence of minor psychiatric disorders in an adult African rural community in South Africa

30. Aggregation in schistosomiasis: comparison of the relationships between prevalence and intensity in different endemic areas

31. We must not fail the children of Africa

32. AIDS as a moral metaphor: An analysis of the politics of the ‘Third Epidemic’

33. Social influences on fertility at later ages of reproduction

34. Farmers, traders, and labourers: dry season migration from north-west Nigeria, 1900–33