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• We calculated carbon sequestration/emissions in agroecosystems in Hebei, China. • We measured agricultural production efficiency considering an undesirable output. • The annual average low-carbon agriculture production efficiency increased by 3.03%. • There were disparities of efficiency among cities owing to increased carbon emission. • Climate change had complex effects on low-carbon agricultural production. With the increase of greenhouse gas (GHG) emissions in the atmosphere, global greenhouse effects have intensified, thereby contributing to climate change. Agriculture contributes to climate change by increasing GHG emissions, and climate change in turn affects agricultural production. In this paper, we calculated carbon emissions and sequestration of agriculture in the 142 counties of Hebei Province, China, and analyzed their spatiotemporal distributions during 2000–2010. Considering net carbon emissions as an undesirable output, we then measured low-carbon agricultural production efficiency using a stochastic directional distance function. We further explored the impacts of climate change on low-carbon agricultural production. We found that carbon emissions in agriculture increased by 15.85% (650 million tons) during 2000–2010, while carbon sequestration in agroecosystems increased by 33.82% (13.8 million tons). The annual average low-carbon agricultural production efficiency increased by 3.03%. There were distinct disparities of efficiency among cities, with the highest efficiency in Chengde and Shijiazhuang. The efficiency in southeastern areas was lower than that in the northwest, owing to the increased carbon emissions. Temperature and precipitation had a positive effect on efficiency in Hebei, whereas extreme weather events caused lower efficiency. The results provide valuable references for developing sustainable, climate-resilient and adaptive agriculture under changing climatic conditions. [ABSTRACT FROM AUTHOR]

• Analyzed residents' thermal demand characteristics under the global climate change. • A new thermal comfort evaluation model of traditional dwellings was established. • The new thermal neutral temperature and comfort range of residents were proposed. • Different measures to improve the old and new types of dwellings were put forward. Global climate change has led to increased differences in the indoor thermal environment of traditional dwellings and residents' thermal adaptability, but quantitative research in this area needs to be updated and improved. In this paper, taking the old and new types of traditional dwellings of Guangfu Ancient City in Hebei province, China as the example, we first investigated the current situation of indoor thermal environment and thermal comfort characteristics of residents by means of subjective questionnaire survey and objective data measurement. The measured data showed that the average indoor temperature of old-type traditional dwellings in winter was far lower than the thermal comfort range of human body, and it was also higher than the relevant standard in summer. Secondly, we established a new thermal comfort evaluation model of traditional dwellings and proposed a new thermal neutral temperature of residents: old-type traditional dwellings (18.1 °C in winter and 27.1 °C in summer), new-type traditional dwellings (19.8 °C in winter and 25.7 °C in summer). Although the measured data showed that the thermal environment quality of the old-type traditional dwellings was poor, the residents had strong thermal adaptability. Finally, we put forward the different living performance improvement strategies of old and new types of traditional dwellings: The old-type traditional dwellings should focus on strengthening the thermal performance of the envelope structure, while the new-type traditional dwellings should solve the problem of low indoor humidity in winter. This research improves the evaluation system of human thermal comfort of dwellings in cold region of China, and provides a good case reference. [ABSTRACT FROM AUTHOR]