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Your search keyword '"Chang, Hai"' showing total 22 results

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22 results on '"Chang, Hai"'

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1. Protocatechuic acid grafted onto chitosan: Characterization and antioxidant activity.

2. Anti-apoptotic effect of San Huang Shel Shin Tang cyclodextrin complex (SHSSTc) on CCl4 -induced hepatotoxicity in rats.

3. Structure, physical property and antioxidant activity of catechin grafted Tremella fuciformis polysaccharide.

4. Antioxidant and protective effect of inulin and catechin grafted inulin against CCl4-induced liver injury.

5. Extraction, characterization and in vitro antioxidant activity of polysaccharides from black soybean.

6. [Mechanism of biological actions of quercetin based on biomolecular network].

7. In vitro and in vivo antioxidant activity of ethanolic extract of white button mushroom (Agaricus bisporus).

8. The application of (-)-epigallocatechin gallate in preparation of an antioxidant dialysate.

9. New analytical method for investigating the antioxidant power of food extracts on the basis of their electron-donating ability: comparison to the ferric reducing/antioxidant power (FRAP) assay.

10. Redifferentiation of human gastric cancer cells induced by ascorbic acid and sodium selenite.

11. [Mechanism of biological actions of quercetin based on biomolecular network]

12. Anti-apoptotic effect of San Huang Shel Shin Tang cyclodextrin complex (SHSSTc) on CCl4 -induced hepatotoxicity in rats

13. SHSST cyclodextrin complex prevents the fibrosis effect on CCl₄-induced cirrhotic cardiomyopathy in rats through TGF-β pathway inhibition effects

14. The application of (-)-epigallocatechin gallate in preparation of an antioxidant dialysate

15. New analytical method for investigating the antioxidant power of food extracts on the basis of their electron-donating ability: comparison to the ferric reducing/antioxidant power (FRAP) assay

16. Redifferentiation of human gastric cancer cells induced by ascorbic acid and sodium selenite

17. Preparation and characterization of protocatechuic acid grafted chitosan films with antioxidant activity.

18. Comparison of different methods for extracting polyphenols from Ipomoea batatas leaves, and identification of antioxidant constituents by HPLC-QTOF-MS2.

19. Response surface optimization and physicochemical properties of polysaccharides from Nelumbo nucifera leaves.

20. Free radical mediated grafting of chitosan with caffeic and ferulic acids: Structures and antioxidant activity.

21. Preparation, characterization and antioxidant activity of phenolic acids grafted carboxymethyl chitosan.

22. Efficacy of Epigallocatechin-3-Gallate and Amla (Emblica officinalis) Extract for the Treatment of Diabetic-Uremic Patients.

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