1,631 results on '"DAI Hongjie"'
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2. Shortwave-infrared-light-emitting probes for the in vivo tracking of cancer vaccines and the elicited immune responses
3. In vivo NIR-II fluorescence imaging for biology and medicine
4. Rechargeable Li/Cl$_2$ battery down to -80 {\deg}C
5. The development of thermal error compensation on CNC machine tools by combining ridge parameter selection and backward elimination procedure
6. Shedding Light on Rechargeable Na/Cl$_2$ Battery
7. Author Correction: In vivo NIR-II fluorescence imaging for biology and medicine
8. High-Capacity Rechargeable $Li/Cl_2$ Batteries with Graphite Positive Electrodes
9. Electrochemical acetate production from high-pressure gaseous and liquid CO2
10. Multiplexed discrimination of SARS-CoV-2 variants via plasmonic-enhanced fluorescence in a portable and automated device
11. Gelatin-nanocellulose stabilized emulsion-filled hydrogel beads loaded with curcumin: Preparation, encapsulation and release behavior
12. Low gelatin concentration assisted cellulose nanocrystals stabilized high internal phase emulsion: The key role of interaction
13. 4D printing of betanin/gelatin/nano-chitin complexes-functionalized surimi via disulfide bonds, and its applicability in dysphagia diets
14. Chitooligosaccharide facilitated the Co-stabilization of ferritin-based dual-compartmental Pickering emulsions: The effect and contribution of chitooligosaccharide molecular weight
15. Feasibility of a whole-body 3 T MRI system for detecting macrophages in mouse carotid atherosclerosis using feco/graphite core-shell nanocrystals
16. Preparation of nanocellulose light porous material adsorbed with tannic acid and its application in fresh-keeping pad
17. Enhanced barrier and antioxidant properties of gelatin films by structural-colored bioactive materials for food packaging
18. Designing gelatin microgels by moderate transglutaminase crosslinking: Improvement in interface properties
19. 7 T MRI of macrophages in mouse carotid atherosclerosis using novel nanoparticle platforms
20. 2105 Graphite/metal core-shell nanocrystals as MRI contrast agents to detect vascular inflammation
21. Effect of electrostatic repulsion on barrier properties and thermal performance of gelatin films by carboxymethyl starch, and application in food cooking
22. Collagen and gelatin: Structure, properties, and applications in food industry
23. Preparation and physicochemical properties of nanocellulose lightweight porous materials: The regulating effect of gelatin
24. Stabilization of capsanthin in physically-connected hydrogels: Rheology property, self-recovering performance and syringe/screw-3D printing
25. Effect of different types of nanocellulose on the structure and properties of gelatin films
26. Thermal-induced-stable high internal phase emulsion for lycopene encapsulation and delivery: Pre-heat treatment mediated facilitation on the isomerization, stabilization, and release of lycopene
27. Regulation mechanism of ionic strength on the ultra-high freeze-thaw stability of myofibrillar protein microgel emulsions
28. The moisture adsorption, caking, and flowability of silkworm pupae peptide powders: The impacts of anticaking agents
29. In vivo biosynthesis of nutritional holoferritin nanoparticles: Preparation, characterization, iron content analysis, and synthetic pathway
30. Effect of oil phases on the stability of myofibrillar protein microgel particles stabilized Pickering emulsions: The leading role of viscosity
31. Tuning the properties of pineapple peel cellulose nanofibrils by TEMPO-mediated oxidation and ball milling
32. Myofibrillar protein microgels stabilized high internal phase Pickering emulsions with heat-promoted stability
33. Structure maintainability of safflomin/betanin incorporated gelatin-chitooligosaccharide complexes based high internal phase emulsions and its combinational 3D printing
34. Improvement of low-oil gelatin emulsions performance by adjusting the electrostatic interaction between gelatin and nanocellulose with different morphologies
35. Recent advances in protein-based emulsions: The key role of cellulose
36. Gelatin films functionalized by lignocellulose nanocrystals-tannic acid stabilized Pickering emulsions: Influence of cinnamon essential oil
37. In vivo non-invasive confocal fluorescence imaging beyond 1,700 nm using superconducting nanowire single-photon detectors
38. The construction of self-protective ferritin nanocage to cross dynamic gastrointestinal barriers with improved delivery efficiency
39. Ferritin nanocage based delivery vehicles: From single-, co- to compartmentalized- encapsulation of bioactive or nutraceutical compounds
40. Regulation mechanism of nanocellulose with different morphologies on the properties of low-oil gelatin emulsions: Interfacial adsorption or network formation?
41. Adjusting the interfacial property and emulsifying property of cellulose nanofibrils by ultrasonic treatment combined with gelatin addition
42. Transglutaminase modified type A gelatin gel: The influence of intra-molecular and inter-molecular cross-linking on structure-properties
43. Structural engineering of α-MnO2 cathode by Ag+ incorporation for high capacity aqueous zinc-ion batteries
44. Improved properties of gelatin films involving transglutaminase cross-linking and ethanol dehydration: The self-assembly role of chitosan and montmorillonite
45. Dominating roles of protein conformation and water migration in fish muscle quality: The effect of freshness and heating process
46. Facile isolation of cellulose nanofibrils from agro-processing residues and its improved stabilization effect on gelatin emulsion
47. Compartmentalized chitooligosaccharide/ferritin particles for controlled co-encapsulation of curcumin and rutin
48. Regulation mechanism of myofibrillar protein emulsification mode by adding psyllium (Plantago ovata) husk
49. Construction of dual-compartmental micro-droplet via shrimp ferritin nanocages stabilized Pickering emulsions for co-encapsulation of hydrophobic/hydrophilic bioactive compounds
50. Effect of different dehydration methods on the properties of gelatin films
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