36 results on '"Fattahi, Reza"'
Search Results
2. Geographical authentication of saffron by chemometrics applied to the ion mobility spectrometry data
3. Correction to: Characteristics and outcomes of COVID-19 patients during the BA.5 omicron wave in Tehran, Iran: a prospective observational study
4. Characteristics and outcomes of COVID-19 patients during the BA.5 omicron wave in Tehran, Iran: a prospective observational study
5. Improving the storage and oxidative stability of essential fatty acids by different encapsulation methods; a review
6. Energy modeling to compensate for the seasonal lack of electrical and thermal energy depending on the different climates of Iran
7. Analysis of energy generation from MSW with auxiliary feed in the north of Iran
8. An ion mobility spectrometry-chemometrics combination approach for assessing adulteration in saffron (Crocus sativus L.) with synthetic colorants
9. A comparative study on the effect of homogenization conditions on the properties of the film-forming emulsions and the resultant films
10. A novel FMEA model based on fuzzy multiple-criteria decision-making methods for risk assessment
11. Optimising a solar-based microgrid system for urban areas: a case study in Edmonton
12. Evaluating the effect of using nanofluids on the parabolic trough collector's performance
13. Extending a pessimistic–optimistic fuzzy information axiom based approach considering acceptable risk: Application in the selection of maintenance strategy
14. Risk evaluation using a novel hybrid method based on FMEA, extended MULTIMOORA, and AHP methods under fuzzy environment
15. Drying temperatures affect the qualitative–quantitative variation of aromatic profiling in Anethum graveolens L. ecotypes as an industrial–medicinal–vegetable plant
16. Correlating the pre–emulsion conditions of film–making with the characteristics of active chitosan films containing orange essential oil (Citrus sinensis L.)
17. Rapid metabolites fingerprinting by ion mobility spectrometry: A novel evaluation method for bio-adulteration of saffron (Crocus sativus L.)
18. S-allele diversity in Prunus L. Cerasus subgenus from Iran
19. Drying temperatures affect the qualitative–quantitative variation of aromatic profiling in Anethum graveolens L. ecotypes as an industrial–medicinal– vegetable plant.
20. DNA fingerprinting of Leonurus cardiaca L. germplasm in Iran using amplified fragment length polymorphism and inter-retrotransposon amplified polymorphism
21. Cytological and Karyotypic Analyses in Some Populations of Leonurus cardiaca
22. Genetic variation in wild Prunus L. subgen. Cerasus germplasm from Iran characterized by nuclear and chloroplast SSR markers
23. Biodegradable carboxymethyl cellulose–polyvinyl alcohol composite incorporated with Glycyrrhiza Glabra L. essential oil: Physicochemical and antibacterial features
24. Analyzing and Evaluating Industrial Ecology Development Model in Iran Using FAHP-DPSIR
25. The effect of Macro and Nano‐emulsions of cinnamon essential oil on the properties of edible active films
26. Analyzing and Evaluating Industrial Ecology Development Model in Iran
27. Risk Assessment by a New FMEA Model based on an Extended AHP Method under a Fuzzy Environment.
28. Biodegradable carboxymethyl cellulose–polyvinyl alcohol composite incorporated with GlycyrrhizaGlabra L. essential oil: Physicochemical and antibacterial features.
29. The comparative study of text documents clustering algorithms
30. Chemical characterization of the essential oil compositions from Iranian populations of Hypericum perforatum L.
31. Analysis of the Phenylpropanoid Enzyme Activities and Products in the Soft- and Hard-Seeded Pomegranate Genotypes During Fruit Development
32. Influence of different pollen sources on nut and kernel characteristics of hazelnut
33. Genetic identity and relationships of hazelnut (Corylus avellana L.) landraces as revealed by morphological characteristics and molecular markers
34. Genetic variation in wild Prunus L. subgen. Cerasus germplasm from Iran characterized by nuclear and chloroplast SSR markers
35. Analysis of the Phenylpropanoid Enzyme Activities and Products in the Soft- and Hard-Seeded Pomegranate Genotypes During Fruit Development.
36. Investigation of variability of apricot (Prunus armeniaca L.) using morphological traits and microsatellite markers.
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