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126 results on '"Fernández de Larrea-Baz, Nerea"'

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1. Risk of prostate cancer in the proximity of industrial installations: A multicase-control study in Spain (MCC-Spain)

3. Toenail zinc and risk of prostate cancer in the MCC-Spain case-control study

4. Type does matter. Use VIRGIN olive oil as your preferred fat to reduce your risk of breast cancer: case-control EpiGEICAM study

5. Trajectories of alcohol consumption during life and the risk of developing breast cancer

6. Residential proximity to industrial pollution sources and colorectal cancer risk: A multicase-control study (MCC-Spain)

7. Biological and prognostic differences between symptomatic colorectal carcinomas and those detected by screening

8. Cross-sectional and longitudinal associations of adherence to WCRF/AICR cancer prevention recommendations with health-related quality of life in breast cancer survivors. Health-EpiGEICAM study

9. Consumption of aspartame and other artificial sweeteners and risk of cancer in the Spanish multicase‐control study (MCC‐Spain)

10. Mammographic density in the environs of multiple industrial sources

11. Helicobacter pylori serological biomarkers of gastric cancer risk in the MCC-Spain case-control Study

12. Primary breast cancer and health related quality of life in Spanish women: The EpiGEICAM case-control study

13. A nation‐wide analysis of socioeconomic and geographical disparities in the prevalence of obesity and excess weight in children and adolescents in Spain: Results from the ENE‐COVID study.

14. Smoking history and breast cancer risk by pathological subtype: MCC-Spain study.

17. Clinical and Sociodemographic Determinants of Adherence to World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) Recommendations in Breast Cancer Survivors—Health-EpiGEICAM Study

18. Residential proximity to industrial pollution and mammographic density

19. Sociodemographic and Lifestyle Determinants of Adherence to Current Dietary Recommendations and Diet Quality in Middle-Aged Spanish Premenopausal Women

22. Meat intake, cooking methods, doneness preferences and risk of gastric adenocarcinoma in the MCC-Spain Study

24. Residential proximity to industrial pollution and mammographic density

25. Factors Associated with Serum Vitamin D Metabolites and Vitamin D Metabolite Ratios in Premenopausal Women

26. Influence of depression on survival of colorectal cancer patients drawn from a large prospective cohort.

27. Toxic metals in toenails as biomarkers of exposure: A review

28. Risk of gastric cancer in the environs of industrial facilities in the MCC-Spain study

29. Composition and Nutritional Quality of the Diet in Spanish Households during the First Wave of the COVID-19 Pandemic

30. Trajectories of alcohol consumption during life and the risk of developing breast cancer

34. Development of Helicobacter pylori Whole-Proteome Arrays and Identification of Serologic Biomarkers for Noncardia Gastric Cancer in the MCC-Spain Study

35. Marcadores serológicos de riesgo de cáncer gástrico y colorrectal relacionados con la infección por Helicobacter pylori

36. Biological and prognostic differences between symptomatic colorectal carcinomas and those detected by screening

38. Burden of disease due to cancer in Spain

39. Helicobacter pylori Antibody Reactivities and Colorectal Cancer Risk in a Case-control Study in Spain

40. Outcomes of open versus laparoscopic surgery in patients with colon cancer

41. Determinants of change in physical activity during moderate-to-severe COPD exacerbation

42. Helicobacter pylori Antibody Reactivities and Colorectal Cancer Risk in a Case-control Study in Spain

43. Predictive score for mortality in patients with COPD exacerbations attending hospital emergency departments

47. Evolution in microbiological results in food samples in a health area in the Community of Madrid, Spain (1999-2002)

48. Burden of disease due to cancer in Spain

49. Levels and determinants of urinary cadmium in general population in Spain: Metal-MCC-Spain study.

50. Socio-geographical disparities of obesity and excess weight in adults in Spain: insights from the ENE-COVID study.

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