253 results on '"Galtieri, Antonio"'
Search Results
2. Anion exchanger functionality and thermodynamic characterization of chicken erythrocytes
3. Thermodynamic characterization of RBCs highlights correlations between different hemoglobin types and Band 3 interactions
4. Electromagnetic waves propagation in normal and pathological hemoglobins: Thermodynamic comparative study of the influence of the relative macromolecular variability
5. A new model with internal variables for theoretical thermodynamic characterization of hemoglobin: Entropy determination and comparative study
6. Phenomenological approach on electromagnetic waves propagation in normal and diabetic blood, influence of the relative macromolecular structures
7. Molecular characterization of a peculiar blood clot fluidification by theoretical thermodynamic models and entropy production study
8. Is a dangerous blood clot formation a reversible process? Introduction of new characteristic parameter for thermodynamic clot blood characterization: Possible molecular mechanisms and pathophysiologic applications
9. Resveratrol
10. Coenzyme Q10 and Embelin
11. On evaluation of electric conductivity by mean of non equilibrium thermodynamic approach with internal variables. An application to human erythrocyte suspension for metabolic characterizations
12. Analysis ofC-Glycosyl Flavones and 3-Hydroxy-3-methylglutaryl-glycosyl Derivatives in Blood Oranges (Citrus sinensis(L.) Osbeck) Juices and Their Influence on Biological Activity
13. Antioxidant Activity of Caffeine
14. Anti-aggregation properties of trehalose on heat-induced secondary structure and conformation changes of bovine serum albumin
15. Palytoxin Induces Functional Changes of Anion Transport in Red Blood Cells: Metabolic Impact
16. Molecular interactions of hemoglobin with resveratrol: potential protective antioxidant role and metabolic adaptations of the erythrocyte
17. Influences of Flavonoids on Erythrocyte Membrane and Metabolic Implication Through Anionic Exchange Modulation
18. Derangement of Erythrocytic AE1 in Beta-Thalassemia by Caspase 3: Pathogenic Mechanisms and Implications in Red Blood Cell Senescence
19. Influence of l-rhamnosyl-d-glucosyl derivatives on properties and biological interaction of flavonoids
20. Oxidative Effects of Gemfibrozil on Anion Influx and Metabolism in Normal and Beta-Thalassemic Erythrocytes: Physiological Implications
21. Amyloid peptide inhibits ATP release from human erythrocytes
22. Thermodynamic Characterization of Red Blood Cell Suspension and Band 3 Protein Oxy-Deoxygenating Functionality: Comparative Study
23. Thermodynamics Characterization of Lung Carcinoma, Entropic Study and Metabolic Correlations
24. Reviewing Biochemical Implications of Normal and Mutated Huntingtin in Huntington’s Disease
25. Resveratrol treatment induces redox stress in red blood cells: a possible role of caspase 3 in metabolism and anion transport
26. Mutagenesis at the α-β interface impairs the cleavage of the dystroglycan precursor
27. Cl− regulates cryoglobulin structure: a new hypothesis for the physiopathological mechanism of temperature non-dependent cryoprecipitation
28. Analysis of the Dynamics of Cryoaggregation by Light-Scattering Spectrometry1)
29. Protective Effects of the Caffeine Against Neurodegenerative Diseases
30. New role for an old molecule: The 2,3-diphosphoglycerate case
31. A New Model for Thermodynamic Characterization of Hemoglobin
32. Thermodynamic Characterization of Red Blood Cell Suspension and Band 3 Protein Oxy-Deoxygenating Functionality: Comparative Study.
33. Expanding the Repertoire of Dielectric Fractional Models: A Comprehensive Development and Functional Applications to Predict Metabolic Alterations in Experimentally-Inaccessible Cells or Tissues
34. A New Non-Equilibrium Thermodynamic Fractional Visco-Inelastic Model to Predict Experimentally Inaccessible Processes and Investigate Pathophysiological Cellular Structures
35. Neuroprotective effects of phloretin and its glycosylated derivative on rotenone-induced toxicity in human SH-SY5Y neuronal-like cells
36. Rheological properties of human blood in the network of non-equilibrium thermodynamic with internal variables by means of ultrasound wave perturbation
37. Resveratrol: A Focus on Several Neurodegenerative Diseases
38. Antioxidant Activity of Caffeine: A Focus on Human Red Blood Cells and Correlations with Several Neurodegenerative Disorders
39. Involvement of acetylcholinesterase and protein kinase C in the protective effect of caffeine against β-amyloid-induced alterations in red blood cells
40. Insights into the properties of the two enantiomers of trans-δ-viniferin, a resveratrol derivative: antioxidant activity, biochemical and molecular modeling studies of its interactions with hemoglobin
41. Alterations in Red Blood Cell Functionality Induced by an Indole Scaffold Containing a Y-Iminodiketo Moiety: Potential Antiproliferative Conditions
42. How does resveratrol influence the genesis of some neurodegenerative diseases?
43. Short-Term Effects of Chlorpromazine on Oxidative Stress in Erythrocyte Functionality: Activation of Metabolism and Membrane Perturbation
44. Sheep ceruloplasmin: isolation and characterization
45. Nuovi materiali elettrodici per biosensori elettrochimici
46. A new erythrocyte-based biochemical approach to predict the antiproliferative effects of heterocyclic scaffolds: The case of indolone
47. Metabolic Effects of Endogenous and Exogenous Heterotropic Hemoglobin Modulators on Anion Transport: The Case of Pig Erythrocytes
48. NO Metabolites Levels in Human Red Blood Cells are Affected by Palytoxin, an Inhibitor of Na(+)/K(+)-ATPase Pump.
49. Structural and functional aspects of dystroglycan:towards the elucidation of its pathophysiological role
50. alpha and beta dystroglycan: evaluation of processing and targeting through multiple fluorescent tagging
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.