808 results on '"Mevius, Dik"'
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2. Latent class analysis to assess whole-genome sequencing versus broth microdilution for monitoring antimicrobial resistance in livestock
3. The European livestock resistome
4. The European livestock resistome
5. Farm dust resistomes and bacterial microbiomes in European poultry and pig farms
6. Description and determinants of the faecal resistome and microbiome of farmers and slaughterhouse workers: A metagenome-wide cross-sectional study
7. Antimicrobial Resistance in Salmonella enterica Serovar Paratyphi B Variant Java in Poultry from Europe and Latin America
8. Attributable sources of community-acquired carriage of Escherichia coli containing β-lactam antibiotic resistance genes: a population-based modelling study
9. Transmission routes of ESBL/pAmpC producing bacteria in the broiler production pyramid, a literature review
10. Understanding the genetic basis of the incompatibility of IncK1 and IncK2 plasmids
11. Longitudinal Study of Dynamic Epidemiology of Extended-Spectrum Beta-Lactamase-Producing Escherichia coli in Pigs and Humans Living and/or Working on Pig Farms
12. Understanding the genetic basis of the incompatibility of IncK1 and IncK2 plasmids
13. Longitudinal Study of Dynamic Epidemiology of Extended-Spectrum Beta-Lactamase-Producing Escherichia coli in Pigs and Humans Living and/or Working on Pig Farms
14. Horizontal Gene Transfer of an IncP1 Plasmid to Soil Bacterial Community Introduced by through Manure Amendment in Soil Microcosms
15. Longitudinal Study of Dynamic Epidemiology of Extended-Spectrum Beta-Lactamase-Producing Escherichia coli in Pigs and Humans Living and/or Working on Pig Farms
16. Less Evidence for an Important Role of Food-Producing Animals as Source of Antibiotic Resistance in Humans
17. Extended-spectrum cephalosporin-resistant Salmonella enterica serovar Heidelberg strains, the Netherlands
18. Transmission of methicillin-resistant Staphylococcus aureus isolates on broiler farms
19. Horizontal Gene Transfer of an IncP1 Plasmid to Soil Bacterial Community Introduced by Escherichia coli through Manure Amendment in Soil Microcosms
20. Public Health Risks of Enterobacterial Isolates Producing Extended-Spectrum ß-Lactamases or AmpC ß-Lactamases in Food and Food-Producing Animals: An EU Perspective of Epidemiology, Analytical Methods, Risk Factors, and Control Options
21. Determinants for antimicrobial resistance genes in farm dust on 333 poultry and pig farms in nine European countries
22. Determinants for antimicrobial resistance genes in farm dust on 333 poultry and pig farms in nine European countries
23. Risk factors for the abundance of antimicrobial resistance genes aph(3')-III, erm(B), sul2 and tet(W) in pig and broiler faeces in nine European countries
24. Antimicrobial resistance monitoring in commensal and clinical Escherichia coli from broiler chickens: Differences and similarities
25. Antimicrobial resistance genes aph(3')-III, erm(B), sul2 and tet(W) abundance in animal faeces, meat, production environments and human faeces in Europe
26. Resisting disinfectants
27. Horizontal Gene Transfer of an IncP1 Plasmid to Soil Bacterial Community Introduced by Escherichia coli through Manure Amendment in Soil Microcosms
28. Determinants for antimicrobial resistance genes in farm dust on 333 poultry and pig farms in nine European countries
29. Risk factors for the abundance of antimicrobial resistance genes aph(3′)-III, erm(B), sul2 and tet(W) in pig and broiler faeces in nine European countries
30. Prevalence and characteristics of quinolone resistance in Escherichia coli in veal calves
31. Determinants for antimicrobial resistance genes in farm dust on 333 poultry and pig farms in nine European countries
32. Antimicrobial resistance genes aph(3′)-III, erm(B), sul2 and tet(W) abundance in animal faeces, meat, production environments and human faeces in Europe
33. Genomic evolution of antimicrobial resistance in Escherichia coli
34. Zinc resistance of Staphylococcus aureus of animal origin is strongly associated with methicillin resistance
35. Salmonella subtypes with increased MICs for azithromycin in travelers returned to the Netherlands
36. Reduction of antibiotic use in animals “let’s go Dutch”
37. Diversity of STs, plasmids and ESBL genes among Escherichia coli from humans, animals and food in Germany, the Netherlands and the UK
38. Prevalence and Risk Factors for Colonization With Extended-Spectrum Cephalosporin-Resistant Escherichia coli in Children Attending Daycare Centers: A Cohort Study in the Netherlands
39. Increased detection of extended spectrum beta-lactamase producing Salmonella enterica and Escherichia coli isolates from poultry
40. Temperature and nutrient limitations decrease transfer of conjugative IncP-1 plasmid pKJK5 to wild Escherichia coli strains
41. Comparison of different antimicrobial use indicators and antimicrobial resistance data in food-producing animals
42. Author Correction: Abundance and diversity of the faecal resistome in slaughter pigs and broilers in nine European countries
43. Host Specificity of Vancomycin-Resistant Enterococcus faecium
44. Quantitative and qualitative analysis of antimicrobial usage patterns in 180 selected farrow-to-finish pig farms from nine European countries based on single batch and purchase data
45. Antimicrobial prescription patterns of veterinarians: introduction of a benchmarking approach
46. Risk Factors for Antimicrobial Resistance in Turkey Farms: A Cross-Sectional Study in Three European Countries
47. Occurrence and Molecular Characteristics of Extended-Spectrum Beta-Lactamase-Producing Enterobacterales Recovered From Chicken, Chicken Meat, and Human Infections in Sao Paulo State, Brazil
48. Targeted metagenomics reveals inferior resilience of farm soil resistome compared to soil microbiome after manure application
49. Temperature and Nutrient Limitations Decrease Transfer of Conjugative IncP-1 Plasmid pKJK5 to Wild Escherichia coli Strains
50. Genomic evolution of antimicrobial resistance in Escherichia coli
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