315 results on '"Ren, Guangxin"'
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2. Heterojunction engineering via in-situ electrochemical reconstruction for boosting electrocatalytic biomass upgrading-coupled hydrogen production
3. Straw return with fertilizer improves soil CO2 emissions by mitigating microbial nitrogen limitation during the winter wheat season
4. Rapid detection of ash content in black tea using a homemade miniature near-infrared spectroscopy
5. Description of tea quality using deep learning and multi-sensor feature fusion
6. Adaptability of agricultural soil microbial nutrient utilization regulates community assembly under mulching measures on the Loess Plateau
7. Design and testing of a machine-vision-based air-blow sorting platform for famous tea fresh leaves production
8. Differential effects of petroleum-based and bio-based microplastics on anaerobic digestion: A review
9. Biochar combined with N fertilization and straw return in wheat-maize agroecosystem: Key practices to enhance crop yields and minimize carbon and nitrogen footprints
10. Pinch analysis of No.5 combined station of northwest oilfield
11. Straw Retention with Reduced Fertilization Enhances Soil Properties, Crop Yields, and Emergy Sustainability of Wheat–Soybean Rotation.
12. Design and tests of a quick disassembly and assembly system for a deep-sea mineral mixed transportation pipeline.
13. Changes of Soil Aggregate Carbon Components and Responses to Plant Input During Vegetation Restoration in the Loess Plateau,China
14. Rapid detection of ash content in black tea using a homemade miniature near-infrared spectroscopy
15. Assessing black tea quality based on visible–near infrared spectra and kernel-based methods
16. Estimation of Congou black tea quality by an electronic tongue technology combined with multivariate analysis
17. Multi-variable selection strategy based on near-infrared spectra for the rapid description of dianhong black tea quality
18. Comprehensive benefit evaluation of conservation tillage based on BP neural network in the Loess Plateau
19. Evaluating Congou black tea quality using a lab-made computer vision system coupled with morphological features and chemometrics
20. Developments in anaerobic digestion to optimize the use of livestock manure
21. Quality assessment of instant green tea using portable NIR spectrometer
22. Intelligent assessment of tea quality employing visible-near infrared spectra combined with a hybrid variable selection strategy
23. Using near-infrared hyperspectral imaging with multiple decision tree methods to delineate black tea quality
24. Highly identification of keemun black tea rank based on cognitive spectroscopy: Near infrared spectroscopy combined with feature variable selection
25. Combining Straw Mulch with Nitrogen Fertilizer Improves Soil and Plant Physio-Chemical Attributes, Physiology, and Yield of Maize in the Semi-Arid Region of China
26. Responses of soil nosZ-type denitrifying microbial communities to the various land-use types of the Loess Plateau, China
27. Differential responses of soil quality in revegetation types to precipitation gradients on the Loess Plateau
28. Correlations between microbial community and C:N:P stoichiometry during the anaerobic digestion process
29. Analysis of the environmental behavior of farmers for non-point source pollution control and management: An integration of the theory of planned behavior and the protection motivation theory
30. Biogas production and synergistic correlations of systematic parameters during batch anaerobic digestion of corn straw
31. Response of forest growth to C:N:P stoichiometry in plants and soils during Robinia pseudoacacia afforestation on the Loess Plateau, China
32. Analysis of the spatiotemporal variability of droughts and the effects of drought on potato production in northern China
33. Pinch analysis of No.5 combined station of northwest oilfield
34. Changes in soil enzymes, soil properties, and maize crop productivity under wheat straw mulching in Guanzhong, China
35. Intelligent Evaluation of the Appearance Modality of Black Tea Based on Machine Vision and Hyperspectral Imaging.
36. Straw mulch decreased N fertilizer requirements via regulating soil moisture and temperature to improve physiology, nitrogen and water use efficiency of wheat
37. Linkage of kinetic parameters with process parameters and operational conditions during anaerobic digestion
38. Design and tests of a quick disassembly and assembly system for a deep-sea mineral mixed transportation pipeline
39. Intelligent Evaluation of the Appearance Modality of Black Tea Based on Machine Vision and Hyperspectral Imaging
40. China’s Biogas Industry’s Sustainable Transition to a Low-Carbon Plan—A Socio-Technical Perspective
41. Temporal variation in soil enzyme activities after afforestation in the Loess Plateau, China
42. Rapid Characterization of Black Tea Taste Quality Using Miniature NIR Spectroscopy and Electronic Tongue Sensors
43. Characterization of Congou Black Tea by an Electronic Nose with Grey Wolf Optimization (GWO) and Chemometrics
44. Assessing the determinants of teachers’ job happiness in the private universities
45. Digital depiction of the quality of Dianhong black tea based on pocket-sized near infrared spectroscopy
46. Development process and probable future transformations of rural biogas in China
47. Regulating the Electronic Structure of Ni Sites in Ni(OH)2 by Ce Doping and Cu(OH)2 Coupling to Boost 5‑Hydroxymethylfurfural Oxidation Performance.
48. Anaerobic co-digestion of animal manure and wheat straw for optimized biogas production by the addition of magnetite and zeolite
49. Review on research achievements of biogas from anaerobic digestion
50. Effect of initial pH on anaerobic co-digestion of kitchen waste and cow manure
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