Search

This paper introduces the Abrasive Belt study Brushing briefly. The machine we invented again produced is used to end any form of protest such as Circular, Rectangular, and Polygon. In our business, grating band work accustomed to granulating material. The rough band is based on single stage registration engine. So our job of being a solid belt processor is A special type of machine. As shown by the nature of the objects to the pound, the crushing tools can be changed. This the venture provides subtle elements to transform various conditions and the size of the parts. This device can be connected normally in all types of businesses. By changing the pulley sizes I can get a line speed of more than 10,000 rpm if required. The biggest change I will make is to a engine completely fenced off. Bad belt grinding has gained a growing value as well the process of producing chip removal in recent years. It is the same again used for the removal and removal of polishing material applications. However, the rate of removal of items high in the matter of digestion compared to withdrawing money and polishing that requires analysis features of abrasives bound to withstand high strength. So, the choice ofabrasive belt and efficiency the limits of digestion become criticism.

Agroforestry integrates woody perennials with arable crops, livestock, or fodder in the same piece of land, promoting the more efficient utilization of resources as compared to monocropping via the structural and functional diversification of components. This integration of trees provides various soil-related ecological services such as fertility enhancements and improvements in soil physical, biological, and chemical properties, along with food, wood, and fodder. By providing a particular habitat, refugia for epigenic organisms, microclimate heterogeneity, buffering action, soil moisture, and humidity, agroforestry can enhance biodiversity more than monocropping. Various studies confirmed the internal restoration potential of agroforestry. Agroforestry reduces runoff, intercepts rainfall, and binds soil particles together, helping in erosion control. This trade-off between various non-cash ecological services and crop production is not a serious constraint in the integration of trees on the farmland and also provides other important co-benefits for practitioners. Tree-based systems increase livelihoods, yields, and resilience in agriculture, thereby ensuring nutrition and food security. Agroforestry can be a cost-effective and climate-smart farming practice, which will help to cope with the climate-related extremities of dryland areas cultivated by smallholders through diversifying food, improving and protecting soil, and reducing wind erosion. This review highlighted the role of agroforestry in soil improvements, microclimate amelioration, and improvements in productivity through agroforestry, particularly in semi-arid and degraded areas under careful consideration of management practices.

In the present study dahi was prepared by replacing milk solids with biofortified bajra flour. Bajra flour of biofortified hybrid AHB-1200 was used which is rich in iron and zinc than local varieties/hybrids. Dahi was prepared from buffalo milk by blending with bajra flour at 2 per cent, 4 per cent, 6 per cent and 8 per cent. The requisite samples of dahi with different treatments were subjected for proximate analysis viz. Acidity, pH, fat, protein, total sugar, moisture, total solid and ash. It was observed that as the blending of bajra flour decreased there was increase in protein, carbohydrate, total solids, ash, iron and zinc whereas, decrease in moisture content of dahi.

The disease symptoms characterised by little leaf, phyllody, stunting and branch proliferation were observed during a field survey conducted from June 2015 to January 2016 on common invasive weeds Cleome viscosa (tick weed), Trichodesma zeylanicum (cattle bush) and Tephrosia perpurea (wild indigo), which were found infected with peanut witches’ broom phytoplasmas (16SrII group) strains. Phylogenetically similar phytoplasma strains were also detected in symptomatic samples of Sesamum indicum (sesame), Vigna unguiculata (cow pea), Phaseolus vulgaris (French bean), Dendrocalamus strictus (bamboo) and Carica papaya (papaya) from the same or adjacent fields. This is the first report of 16SrII-D group phytoplasmas (‘Candidatus Phytoplasma aurantifolia’-related strains) associated with witches’ broom disease of C. viscosa, D. strictus and yellow stunting disease of C. papaya. The association of 16SrII-C group phytoplasmas with witches’ broom disease of T. zeylanicum and T. purpurea is also reported for the first time. From the obtained results, it can be inferred that the weed hosts harbors 16SrII group phytoplasma strains associated with little leaf and witches’ broom diseases of economically important grain legume crop species like S. indicum, V. unguiculata and P. vulgaris.