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This paper examines the challenges posed by the COVID-19 pandemic on the existing health inequalities disproportionately affecting vulnerable populations. It explores the impact of COVID-19 pandemic response measures to "curb the spread" on informal sector workers in Ghana. In Ghana, like many other developing countries, the informal sector was impacted by a higher risk of exposure to the COVID-19 infection and the slew of pandemic response measures, for example, lockdowns and stay-at-home orders, as well as guidelines around social distancing implemented by their governments. Given the high level of precarity that undergirds work in the informal sector and the intersectional forces that contribute to and maintain their marginality—class, race, ethnicity, gender, religion, and geographic location—this paper creates a space for dialogue about the unintended consequences of pandemic response measures on the livelihood security of informal sector workers. [ABSTRACT FROM AUTHOR]

Achieving urban food security before and after COVID-19 lockdown among urban households' in Ghana is key. This paper compares the pre-and post-COVID-19 lockdown food security status of urban dwellers in lockdown cities of the Greater part of Accra in Ghana using the Rasch and ordered logit model. From a sample of 340 respondents, the study found a significant difference in household food security status and predictors of food security. Prior to COVID-19 households were 'High food secure' (36.4%), but post-COVID-19 lockdown made more households 'Very low food secure' (12.35%). To combat post-COVID-19 lockdown food insecurity in urban agriculture is encouraged. [ABSTRACT FROM AUTHOR]

The study assessed Ghana's COVID-19 lockdown and its effects on urban farmers in the capital city, Accra. Using phenomenology as the basis for studying the lived experiences during the lockdown, urban vegetable farmers expressed their feelings, views, and experiences during the period. The findings of the study were put under themes and perspectives. Farmers were allowed to express how they coped when they were affected. Our findings established that farmers were hemmed in during the locked down and could not easily liberate themselves from the harsh and difficulties they experienced. We recommend conscious efforts be made by organizations, both governmental and non-governmental, to which deal with the welfare and progress of these farmers within Ghana's cities. They should team up and train these vulnerable farmers on how to handle such shocks through the use of the most appropriate technologies, income diversification strategies and skills, well-built social support systems, and sound financial management to avoid such torment in the future. [ABSTRACT FROM AUTHOR]