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2. Sustainable Agriculture : Nanotechnology, Biotechnology, Management and Food Security

Author

Vishnu D. Rajput, Abhishek Singh, Karen Ghazaryan, Tatiana M. Minkina, Abdel Rahman M. Al-Tawaha, Vishnu D. Rajput, Abhishek Singh, Karen Ghazaryan, Tatiana M. Minkina, and Abdel Rahman M. Al-Tawaha

Abstract

The agricultural food system needs to provide access to enough healthy and affordable food for the growing population and mitigate its impact on the planet for future generations. Emerging technologies can help farmers increase yields.The book presents theoretical and applied aspects of nanotechnology and biotechnology. It also includes topics on management and food security.

Published
2025

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