10 results on '"Capocchi, Antonella"'
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2. Simplified Electrophoretic Assay for Human Salivary α-Amylase Inhibitor Detection in Cereal Seed Flours
3. Tetraploid and Hexaploid Wheats Express Identical Isoforms of nsLTP1
4. NsLTP1 and NsLTP2 Isoforms in Soft Wheat (Triticum aestivum Cv. Centauro) and Farro (Triticum dicoccon Schrank) Bran
5. Antioxidants, Free Radicals, Storage Proteins, Puroindolines, and Proteolytic Activities in Bread Wheat (Triticum aestivum) Seeds during Accelerated Aging
6. Effects of γ-Irradiation on the Free Radical and Antioxidant Contents in Nine Aromatic Herbs and Spices
7. Antioxidants, Free Radicals, Storage Proteins, and Proteolytic Activities in Wheat (Triticum durum) Seeds during Accelerated Aging
8. Structure and Dynamics of High Molecular Weight Glutenin Subunits of Durum Wheat (Triticum durum) in Water and Alcohol Solutions Studied by Electron Paramagnetic Resonance and Circular Dichroism Spectroscopies
9. Degradation of Gluten by Proteases from Dry and Germinating Wheat (Triticum durum) Seeds: An in Vitro Approach to Storage Protein Mobilization
10. Aging, Free Radicals, and Antioxidants in Wheat Seeds
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