23 results on '"Imai, Hiroo"'
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2. Unique Retinal Binding Pocket of Primate Blue-Sensitive Visual Pigment
3. Role of Gln114 in Spectral Tuning of a Long-Wavelength Sensitive Visual Pigment
4. Identical Hydrogen-Bonding Strength of the Retinal Schiff Base between Primate Green- and Red-Sensitive Pigments: New Insight into Color Tuning Mechanism
5. Protein-Bound Water Molecules in Primate Red- and Green-Sensitive Visual Pigments
6. E113 Is Required for the Efficient Photoisomerization of the Unprotonated Chromophore in a UV-Absorbing Visual Pigment
7. Photoisomerization Efficiency in UV-Absorbing Visual Pigments: Protein-Directed Isomerization of an Unprotonated Retinal Schiff Base
8. Assignment of the Vibrational Modes of the Chromophores of Iodopsin and Bathoiodopsin: Low-Temperature Fourier Transform Infrared Spectroscopy of 13C- and 2H-Labeled Iodopsins
9. Direct Observation of the Complex Formation of GDP-Bound Transducin with the Rhodopsin Intermediate Having a Visible Absorption Maximum in Rod Outer Segment Membranes
10. Amino Acid Residues Responsible for the Meta-III Decay Rates in Rod and Cone Visual Pigments
11. Effect of Anion Binding on the Thermal Reverse Reaction of Bathoiodopsin: Anion Stabilizes Two Forms of Iodopsin†
12. Conserved Proline Residue at Position 189 in Cone Visual Pigments as a Determinant of Molecular Properties Different from Rhodopsins
13. Difference in Molecular Structure of Rod and Cone Visual Pigments Studied by Fourier Transform Infrared Spectroscopy
14. Chloride Effect on Iodopsin Studied by Low-Temperature Visible and Infrared Spectroscopies
15. Chimeric Nature of Pinopsin between Rod and Cone Visual Pigments
16. Effect of Anion Binding on Iodopsin Studied by Low-Temperature Fourier Transform Infrared Spectroscopy
17. Presence of Two Rhodopsin Intermediates Responsible for Transducin Activation
18. Photochemical and Biochemical Properties of Chicken Blue-Sensitive Cone Visual Pigment
19. Effect of Chloride on the Thermal Reverse Reaction of Intermediates of Iodopsin
20. Difference in Molecular Properties between Chicken Green and Rhodopsin as Related to the Functional Difference between Cone and Rod Photoreceptor Cells
21. Purification and low temperature spectroscopy of gecko visual pigments green and blue
22. Direct observation of the thermal equilibria among lumirhodopsin, metarhodopsin I, and metarhodopsin II in chicken rhodopsin
23. Is Chicken Green-Sensitive Cone Visual Pigment a Rhodopsin-like Pigment? A Comparative Study of the Molecular Properties between Chicken Green and Rhodopsin
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