5 results on '"Kihara, Makoto"'
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2. Mutation Analysis of Barley Malt Protein Z4 and Protein Z7 on Beer Foam Stability
3. A Clinician View and Experience of Proteomic Studies in the Light of Lung Cancer in Japanese Healthcare
4. Novel Prediction Method of Beer Foam Stability Using Protein Z, Barley Dimeric α-Amylase Inhibitor-1 (BDAI-1) and Yeast Thioredoxin
5. The Influence of Barley Malt Protein Modification on Beer Foam Stability and Their Relationship to the Barley Dimeric α-Amylase Inhibitor-I (BDAI-I) as a Possible Foam-Promoting Protein
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