1. Popularization of organic chilli cultivation in the Eastern Ghat high land zone of Odisha, India.
- Author
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Sial, P., Tarai, R. K., and Sethy, B. K.
- Subjects
PEPPER growing ,PEPPER yields ,ORGANIC farming ,ENVIRONMENTAL degradation ,AGRICULTURAL climatology - Abstract
The present study was conducted in the Koraput district of Odisha in India during 2012-13 and 2013-14 under National Horticulture Mission for popularization of organic chilli cultivation through frontline demonstrations. The green chilli yield of hybrid Guntur Hope varied from 5.0 t/ha to 6.67 t/ha in different FLD organic plots, where as it varied from 5.75 t/ha to 6.83t/ha in inorganic plots (Farmers Practice). The average yield in organic plots was 6.29 t/ha in comparison with average yield 6.52 t/ha of inorganic plots in farmers practice. The average cost of cultivation per ha of chilli on FLD plots was Rs.46, 100/- as against Rs. 43,400/- on inorganic plots (Farmers Practice). The cost of chilli cultivation in organic farming was comparatively higher than the conventional practice because of use of bio inputs in the field. However, the averages net return of Organic chilli in different FLD plots was Rs. 58,167/- in contrast to Rs. 43,107/- in inorganic chilli. The organic farming recorded higher net return than that of the Farmers Practice. The B:C ratio was found to be 1: 2.28 in Organic chilli and 1: 2.00 in Inorganic chilli. Organic chilli growers were highly satisfied with their organic production and economic return. Chilli farmers were advised to switch over to organic farming which can give high return and minimize environmental degradation. [ABSTRACT FROM AUTHOR]
- Published
- 2016
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