63 results on '"De Neve, Stefaan"'
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2. Peer-Review Statements
3. Design and Construction of Multipurpose Grating Machine for Household and Micro/Small-Scale Business with Electric Motor
4. The Effect of Hydroponic Planting System and Media on Lettuce Growth (Latuca Sativa L.)
5. Determinants of Member’s Participation on a Business Development of Processing Ceriping Puyur : (Case in Condongraos Business Group, Ngaditirto, Selopampang, Temanggung, Central Java)
6. Comparative Analysis of Eco-Friendly Agriculture and Marketing Innovation on Shallot Farming : Case Study: Lestari Mulyo Farmer Group, Selopamioro Village, Imogiri Subdistrict, Bantul, Yogyakarta Special Region
7. Development Model of School Gardens Through Vegetables Go to School (VGtS) Activities for Improving Nutrition of Elementary Age Children in Batang Regency, Central Java Province
8. Traditional Knowledge of Women from the Ammatoa Kajang Custom for COVID-19 Mitigation in Bulukumba Regency, South Sulawesi
9. The Effect of Rabbit Urine Fertilizer Application on the Growth of Water Spinach (Ipomoea Aquatica)
10. Effects of Various Drying Methods on the Physicochemical Properties of Telang Flower (Clitoria ternatea L.)
11. Vegetable Research Matters for Southeast Asia
12. Contribution of Vegetable Urban Farming to Household Income in the City of Yogyakarta
13. Optimalization of Yard Land Through the Lumbung Mataraman Program to Support Urban Food Security During the Pandemic Covid 19
14. Farmers’ Preferences in Implementing the Six Right Principles of Pesticide Application During the Covid-19 Pandemic in Sumedang Regency
15. Farmers’ Interest in Processing Sweet Potato (Ipomoea batatas L.) in South Binjai, Binjai, North Sumatra, Indonesia : Farmers Interest, Factors, Sweet Potato, South Binjai
16. Motivation of Farmers in Controlling Powdery Mildew (Peronospora destructor) on Shallot in Food Estate Hortikultura, Humbang Hasundutan Regency
17. Social Innovation for Creating Local Food Source and Empowering Young Farmers : Community-Supported Agriculture
18. Evaluation of Biocontrol Agents Against Bacterial Wilt in Tomato Using Seedling Screening
19. The Capacity of Extension Workers and Demonstration Methods to Farmers’ Behavior in Utilizing Yards with Vertical Vegetable Cultivation
20. The Contribution of Women Groups in Bogor-Urban Agriculture : Homework to Upscale Their Practices Towards Sustainable Horticulture Value Chain
21. Vegetables for Food Security and Economic Growth
22. Performance and Yield of Potato (Solanum tuberosum L.) Granola Variety from Five Generations in Toba, North Sumatra
23. Transaction Cost Estimation in Vegetable Marketing Involving Modern Food Retail Chains : Impact on Profitability of Chili Growers
24. Resistance Test of 6 Eggplant (Solanum melongena Linn.) Genotype Against Bacterial Wilt Disease (Ralstonia solanacearum) in the Greenhouse and on the Field
25. Smallholder Farmers Market Options Within the Emerging Agri-Food Value Chain
26. Young Farmers in Action : The Future of Horticulture and Its Challenges in East Nusa Tenggara
27. Binary Logistics Regression Model to Analyze Factors Influencing Technology Adoption Process Vegetable Farmers Case in Central Java Indonesia
28. Harnessing the Potential of the Economic and Nutritional Power of Integrated Farming
29. Yield and Quality of Two Varieties of Winged Bean (Psophocarpus tetragonolobus L.) with Different Harvest Ages of Young Pods
30. Identification of Fungi Associated with Potato Tuber Causes Dry Rot in Lembang
31. Effect of Types of Local Organic Matter on Vertisol Soil on Growth and Yield of Three True Shallot Seed Varieties
32. Backward Regression : To Build the Best Model of Developing Agricultural Equipment and Machinery Service Business as Support to Vegetable Production
33. Disruption to Supply Chain of Red Chili : Case Study in Cirebon District
34. Covid-19 and Its Effect on Home Gardening Behaviour in Indonesia
35. Vegetable Farmers and Social Innovations in Food Estate Development Areas : Collaborative Arrangements in Humbang Hasundutan, North Sumatera, Indonesia
36. Development of Climate Resilient Year Round Home Garden Model for Improving Food and Nutritional Security of Resource-Poor Households in Eastern India : (Homegarden Model for Resource-Poor Households)
37. Factors Affecting the Sustainability of Fintech Financing System for Vegetable and Fruit Farmers in Yogyakarta, Indonesia
38. Gender Analysis of Vegetable Farmers During Pandemic in Cimande, Bogor Regency
39. Relation Between Application of Shallot Cultivation Components by Alumni of SL UPSUS and Their Productivity in Kretek District, Bantul Regency
40. Growth and Yield of Shallot (Allium cepa L. Aggregatum Group) Affected by Transplanting Age and Varieties of TSS
41. Determination of Seed Physiological Maturity of Ipomoea reptans Poir. Based on Phenology, Seed Quality, and Heat Unit Accumulation
42. Character Selection of Shade-Loving Tomatoes and Genetic Interaction X Shade Level on Tomato Plants Productivity
43. Performance Test of Shallot Dehuller Machine (Type BEJE PB 01)
44. Contribution of Vegetable Urban Farming on Household Food Expenditure in Yogyakarta City
45. Profitability and Feasibility of Vegetable Farming in Urban Agriculture : A Case in Surakarta City
46. Intercropping Shallots with Aromatic Plants
47. Factor Affecting the Behaviour of the Households of Food Waste of Vegetables and Fruits in Sleman District, Yogyakarta, Indonesia
48. Distribution of Major Viruses on Shallot in Indonesia
49. The Role of Farmer Group Members in Building Farmers’ Economic Institutions Through the Agribusiness Sub-terminal (AST) in Sidodadi Ramunia Village, Beringin District, Deli Serdang Regency
50. Developing Detection Methods for Tomato Diseases : Innovation to Support Food Availability
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