4 results on '"Gulzar, Nabila"'
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2. Influence of milling pH and storage on quality characteristics, mineral and fatty acid profile of buffalo Mozzarella cheese
3. Impact of immediate and delayed chilling of raw milk on chemical changes in lipid fraction of pasteurized milk
4. Impact of vitamin E and selenium on antioxidant capacity and lipid oxidation of cheddar cheese in accelerated ripening
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