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501 results on '"preschool children"'

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1. Why does children's temperamental exuberance increase their vulnerability to externalizing symptoms? A process-oriented approach.

2. Higher adherence to the Mediterranean Diet is associated with lower micronutrient inadequacy in children: the SENDO project.

3. A comparison of WPPSI-IV performance between Finland-Swedish minority children and the Scandinavian test norms: Findings from The FinSwed Study.

4. Energy and nutrient content of school lunches provided for children attending school-based nurseries: a cross-sectional study.

5. Evaluating preschool linear growth velocities: an interim reference illustrated in Nepal.

6. Association between diet quality during pregnancy of mothers and that of 3-year-old offspring: a prospective hospital-based birth cohort study

7. Language proficiency predictors of code-switching behavior in dual-language-learning children.

8. Anthropometric nutritional status of children (0–18 years) in South Africa 1997–2022: a systematic review and meta-analysis.

9. Local contextual factors of child stunting found via shared values of stakeholder groups: an exploratory case study in Kaffrine, Senegal.

10. Ultra-processed foods consumption and diet quality among preschool children and women of reproductive age from Argentina.

11. Mind-mindedness and preschool children's behavioral difficulties: The moderating role of maternal parenting distress.

12. Latent classes in preschoolers' internal working models of attachment and emotional security: Roles of family risk.

13. Preschoolers' emotion reactivity and regulation: Links with maternal psychological distress and child behavior problems.

14. The impact of neonatal parameters and parental factors on body fat level in early childhood.

15. Behind the scene of the prevalence of anaemia: an extended way of reporting.

16. Externalizing behavior in preschool children in a South African birth cohort: Predictive pathways in a high-risk context.

17. Trying to Reverse Demographic Decline: Pro-Natalist and Family Policies in Russia, Poland and Hungary.

18. Overweight and obesity in preschool children in Turkey: A multilevel analysis.

19. Agreeing when to disagree: A corpus analysis of variable agreement in caregiver and child English.

20. 'Use your words': Vocalization and moral order in an oral preschool classroom for deaf or hard-of-hearing children.

21. a Comprehensive Preschool Obesity Prevention Program in Low-Income Latino Children: One-year Results of a Clustered Randomized Controlled Trial.

22. Prevalence of healthy diet and activity behaviours among U.S. Latino preschool children living in an emerging Latino community.

23. Optimal complementary feeding practices of children aged 6–23 months in three agro-ecological rural districts of Jimma zones of southwest Ethiopia.

24. Development and validation of a quantitative food frequency questionnaire to assess free sugar intake among Sri Lankan preschool children.

25. Association of household food insecurity with developmental delay in preschool children: 2018 Ecuadorian Nutrition and Health National Survey.

26. Preschoolers' use of cue validities as weights in decision-making: Certainty does not substantially change the world.

27. Efficacy and tolerability of psychostimulants for symptoms of attention-deficit hyperactivity disorder in preschool children: A systematic review and meta-analysis.

28. Narrative Performance and Sociopragmatic Abilities in Preschool Children are Linked to Multimodal Imitation Skills.

29. Exploring the associations between neighbourhood food environment, household food insecurity and child weight-related outcomes in socio-economically and racially/ethnically diverse families.

30. Food security and feeding behaviours in low-income, Latinx families with preschool-aged children.

31. Prevalence and factors associated with overweight or obesity among 2- to 6-year-old children in Hunan, China: a cross-sectional study.

32. Development and validation of a quantitative food frequency questionnaire to assess free sugar intake among Sri Lankan preschool children

33. Examination of dietary intake of UK preschool children by varying carers: evidence from the 2008–2016 UK National Diet and Nutrition Survey.

34. Maternal and paternal unsupportive parenting and children's externalizing symptoms: The mediational role of children's attention biases to negative emotion.

35. Exploring parents' perspectives on feeding their young children: a qualitative study using photo-elicitation in Chile.

36. Comparative Analysis of Burn Injuries in Toddler and Preschool Children: Implications for Triage and Outcome Assessment.

37. A longitudinal study on moral emotions and psychosocial functioning among preschool children with and without hearing loss.

38. Parents' Assessment of Their Children's Use of Technology.

39. The relationship between dietary intake and stunting among pre-school children in Upper Egypt.

40. Synergy between callous–unemotional traits and aggression in preschool children: Cross-informant and cross-cultural replication in the UK Wirral Child Health and Development Study, and the Colombian La Sabana Parent–Child Study.

41. Methylation of the glucocorticoid receptor promoter in children: Links with parents as teachers, early life stress, and behavior problems.

42. Delineating the developmental sequelae of children's risky involvement in interparental conflict.

43. Maternal perception of child weight and concern about child overweight mediates the relationship between child weight and feeding practices.

44. The impact of lifestyle and socioeconomic parameters on body fat level in early childhood.

45. Do typological differences in the expression of causality influence preschool children's causal event construal?

46. 'Read for Nutrition' programme improves preschool children's liking and consumption of target vegetable.

47. Sex Effects on Mirror Overflow during Finger Tapping in Children with ADHD.

48. Nutrition education strategies to promote vegetable consumption in preschool children: the Veggies4myHeart project.

49. Assessing food and nutrition literacy in children and adolescents: a systematic review of existing tools.

50. A longer time spent at childcare is associated with lower diet quality among children aged 5–6 years, but not those aged 1.5–2 and 3–4 years: Dietary Observation and Nutrient intake for Good health Research in Japanese young children (DONGuRI) study

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