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1. Influence of feeding increasing levels of dry or modified wet corn distillers grains plus solubles in whole corn grain-based finishing cattle diets on pancreatic α-amylase and trypsin activity

2. Influence of feeding increasing levels of dry or modified wet corn distillers’ grains plus solubles in whole corn grain-based finishing diets on hepatic and renal mass, and glutathione peroxidase and urea cycle enzyme activities in finishing cattle

3. Characterization and evaluation of residual feed intake measured in mid- to late-gestation mature beef cows and relationships with circulating serum metabolites and linear body measurements

4. The influence of pregnancy and plane of nutrition during pregnancy on pancreatic digestive enzymes and insulin-containing cell cluster morphology in beef cows

5. Effect of crop residues in haylage-based rations on the performance of pregnant beef cows

6. Effect of dietary corn silage inclusion on visceral organ mass, cellularity, and the protein expression of ATP synthase, Na+/K+-ATPase, proliferating cell nuclear antigen and ubiquitin in feedlot steers

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