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1. Towards diverging land prices in agricultural districts? Evidence from Italy before and after the great crisis.

2. Alternative Food Networks (AFNs): Determinants for consumer and farmer participation in Lombardy, Italy.

3. Analysing farmers' intention to adopt web marketing under a technology-organisation-environment perspective: A case study in Italy.

4. Modelling farmer participation to a revenue insurance scheme by the means of the Positive Mathematical Programming.

5. An analysis of the efficiency in a sample of small Italian farms part of the FADN dataset.

6. Operating performance of manual, semi-automatic, and automatic tractor guidance systems for precision farming.

7. Behaviours and attitudes of consumers towards bioplastics: An exploratory study in Italy.

8. Biofortification of tomatoes in Italy: Status and level of knowledge.

9. Moving toward the north? The spatial shift of olive groves in Italy.

10. A comparative assessment of the estimates of the saturated hydraulic conductivity of two anthropogenic soils and their impact on hydrological model simulations.

11. The Italian olive oil industry in the global competitive scenario.

12. Plant growth, yield, and fruit quality of tomato affected by biodegradable and non-degradable mulches.

13. Rural development policy in Italy: the impact of growth-oriented measures on farm outcomes.

14. Multi-criteria evaluation model to face phytosanitary emergencies: The case of citrus fruits farming in Italy.

15. Apate monachus (Fabricius, 1775), a Bostrichid Pest of Pomegranate and Carob Trees in Nurseries-Short Communication.