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Your search keyword '"Asparagus Plant"' showing total 9 results

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9 results on '"Asparagus Plant"'

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1. Nutritional composition of green asparagus (Asparagus officinalis L.), edible part and by-products, and assessment of their effect on the growth of human gut-associated bacteria

2. The phytochemical and bioactivity profiles of wild Asparagus albus L. plant

3. Spirosteroids and α-glucosidase inhibitory norlignans from Asparagus racemosus Willd. roots.

4. Preservative effect of Asparagus racemosus: A novel additive for bioactive edible films for improved lipid oxidative stability and storage quality of meat products.

5. Baptisia poisoning: a new and toxic look-alike in the neighborhood.

6. Asparagus racemosus ameliorates cisplatin induced toxicities and augments its antileishmanial activity by immunomodulation in vivo.

7. Characterization and in vitro immunomodulatory screening of fructo-oligosaccharides of Asparagus racemosus Willd.

8. Use of near-infrared reflectance spectroscopy for shelf-life discrimination of green asparagus stored in a cool room under controlled atmosphere.

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