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Your search keyword '"Genetic Association Studies veterinary"' showing total 22 results

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22 results on '"Genetic Association Studies veterinary"'

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1. DPF3, A Putative Candidate Gene For Melanoma Etiopathogenesis in Gray Horses.

2. Genome-wide characterization of Toll-like receptors in black rockfish Sebastes schlegelii: Evolution and response mechanisms following Edwardsiella tarda infection.

3. An activating mutation in the CRHR1 gene is rarely associated with pituitary-dependent hyperadrenocorticism in poodles.

4. An alternative experimental case-control design for genetic association studies on bovine mastitis.

5. A polymorphism in the stearoyl-CoA desaturase gene promoter increases monounsaturated fatty acid content in dry-cured ham.

6. Effects of genetic variants in the promoter region of the bovine adiponectin (ADIPOQ) gene on marbling of Hanwoo beef cattle.

7. Genetic correlations between production and disease traits during first lactation in Holstein cows.

8. Innate immune gene variation and differential susceptibility to uterine diseases in Holstein cows.

9. A novel SNP marker of ovalbumin gene in association with duck hatchability.

10. The effects of polymorphisms in 7 candidate genes on resistance to Salmonella Enteritidis in native chickens.

11. A single nucleotide polymorphism in the CYP2E1 gene promoter affects skatole content in backfat of boars of two commercial Duroc-sired crossbred populations.

12. PRKAG3 and CAST genetic polymorphisms and quality traits of dry-cured hams--II. Associations in French dry-cured ham Jambon de Bayonne and their dependence on salt reduction.

13. Characterization of porcine SKIP gene in skeletal muscle development: polymorphisms, association analysis, expression and regulation of cell growth in C2C12 cells.

14. PRKAG3 and CAST genetic polymorphisms and quality traits of dry-cured hams--I. Associations in Spanish dry-cured ham Jamón Serrano.

15. A SNP in ASAP1 gene is associated with meat quality and production traits in Nelore breed.

16. Effect of IGF-II (insulin-like growth factor-II) genotype on the quality of dry-cured hams and shoulders.

17. Genetic and management factors affecting beef quality in grazing Hereford steers.

18. PRKAG3 and CAST genetic polymorphisms and quality traits of dry-cured hams--III. Associations in Slovenian dry-cured ham Kraški pršut and their dependence on processing.

19. Association of single nucleotide polymorphism (SNP) markers in candidate genes and QTL regions with pork quality traits in commercial pigs.

20. A novel SNP of the PNRC1 gene and its association with reproductive traits in Tsaiya ducks.

21. Polymorphisms in Wnt signaling pathway genes are significantly associated with chicken carcass traits.

22. A C/T mutation in microRNA target sites in BMP5 gene is potentially associated with fatness in pigs.

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