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Your search keyword '"IRAS OH Epidemiology Microbial Agents"' showing total 22 results

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22 results on '"IRAS OH Epidemiology Microbial Agents"'

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1. Risk factors for antimicrobial use in Dutch pig farms: A cross-sectional study

2. Optimization of bacterial DNA and endotoxin extraction from settled airborne dust

5. Assessing potential determinants of the stagnating trend in Salmonella Enteritidis human infections in Europe and options for intervention: A multi-criteria decision analysis.

6. Seasonality of antimicrobial use in Dutch food-producing animals

7. Comparing the transmission of carbapenemase-producing and extended-spectrum beta-lactamase-producing Escherichia coli between broiler chickens

8. Natural immunity in conventionally and organically reared turkeys and its relation with antimicrobial resistance

9. Levels and genotypes of Salmonella and levels of Escherichia coli in frozen ready-to-cook chicken and turkey products in England tested in 2020 in relation to an outbreak of S. Enteritidis

10. Factors associated with antimicrobial use in pig and veal calf farms in the Netherlands: A multi-method longitudinal data analysis

12. Prevalence, risk factors and genetic traits of Salmonella Infantis in Dutch broiler flocks

13. Riverine microplastic and microbial community compositions: A field study in the Netherlands

14. Annual dynamics of antimicrobials and resistance determinants in flocculent and aerobic granular sludge treatment systems

16. Outbreak of Shiga toxin-producing Escherichia coli O157 linked with consumption of a fast-food product containing imported cucumbers, United Kingdom, August 2020

17. Induction of gut leakage in young broiler chickens fed a diet with low rye inclusion

18. Evaluation of a multi-species SARS-CoV-2 surrogate virus neutralization test

19. Diagnostic performance of parasitological, immunological and molecular tests for the diagnosis of Schistosoma mansoni infection in a community of low transmission in Venezuela

20. Tracing the animal sources of surface water contamination with Campylobacter jejuni and Campylobacter coli

21. Association of antimicrobial usage with faecal abundance of aph(3')-III, ermB, sul2 and tetW resistance genes in veal calves in three European countries

22. Outbreak of Shiga toxin-producing Escherichia coli O157 linked with consumption of a fast-food product containing imported cucumbers, United Kingdom, August 2020

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