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Your search keyword '"Idan Hecht"' showing total 2 results
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2 results on '"Idan Hecht"'

1. Contributors

Author

Winsome Abbott-Johnson, Niyazi Acar, Asaf Achiron, Vaishali Agte, R.A. Armstrong, Bahri Aydın, Fereshteh Bahmani, Lionel Bretillon, Alain M. Bron, Zvia Burgansky-Eliash, Pramila Chaubey, Emina Čolak, Damian Cole, Marc Comaratta, M. Cossenza, Catherine P. Creuzot-Garcher, R.C. Cubbidge, R.P. Cubbidge, Carlo Alberto Cutolo, Alexandra P M de Koning-Backus, Maria Cristina de Oliveira Izar, Patricia Coelho de Velasco, I. Domith, T.G. Encarnação, Mesut Erdurmuş, Hamed Esfandiari, Rocío Estévez-Santiago, Asghar Farajzadeh, Silvia C. Finnemann, Francisco Antonio Helfenstein Fonseca, Christopher Fortenbach, Peter L. Gehlbach, Snehal Gite, Elissa Goldman, Paweł Grieb, Julia A. Haller, Sang Beom Han, Rijo Hayashi, Idan Hecht, Tatiana Helfenstein, Ruth E Hogg, Joon Young Hyon, Yao Jin, Kim Jiramongkolchai, Rahul K. Reddy, Frances H. Kazal, Paul Kerlin, Jessica C Kiefte-de Jong, Amar U. Kishan, Caroline C W Klaver, Kimitoshi Kohno, Dingbo Lin, Nils A. Loewen, Idit Maharshak, Shilpa Mathew, Francesca Mazzoni, Naoya Miyamoto, Bobeck S. Modjtahedi, Lawrence S. Morse, Manikanta Murahari, Nara Naranjit, Robert Kelechi Obi, Begoña Olmedilla-Alonso, R. Paes-de-Carvalho, Adela Pintea, C.C. Portugal, Jiang Qin, Marina Roizenblatt, Tommaso Rossi, Dumitriţa Rugină, Sergio Claudio Saccà, Poliana Capucho Sandre, Preeti C. Sangave, Megha Sarkar, Claudio Alberto Serfaty, Horacio M. Serra, Juliet Adamma Shenge, Hüseyin Simavlı, R. Socodato, Marco Spinazzi, Krishnapura Srinivasan, Philip P. Storey, María Fernanda Suárez, Vasanti Suvarna, Mehmet Tosun, Jade Vargas, Jayne V Woodside, Lei Wu, Chen Xi, Ramazan Yağcı, Ji Yong, S. Zahra Bathaie, and Lepša Žorić

Published
2019

2. Effects of Coffee and Tea on Ocular Health and Disease

Author

Asaf Achiron, Zvia Burgansky-Eliash, Idan Hecht, and Idit Maharshak

Subjects
Ocular health, Intraocular pressure, genetic structures, Human studies, business.industry, Physiology, Glaucoma, Disease, medicine.disease, eye diseases, chemistry.chemical_compound, medicine.anatomical_structure, chemistry, Vascular resistance, Medicine, Ingestion, sense organs, Caffeine, business
Abstract

Coffee and tea are the most common hot beverages consumed worldwide, with a huge variety in types and preparations. These two beverages contain a variety of chemical compounds, which, when ingested orally, can affect ocular health and disease. In recent years, multiple human studies demonstrated that caffeine raises intraocular pressure for a period of a few hours and may affect glaucoma progression. Coffee also appears to increase retinal vascular resistance and decrease choroidal thickness for a several hours following ingestion. Tea bags are frequently used as a warm compress applied to the eyelid, which appears to be safe; however, among patients with corneal abrasions, this might result in corneal discoloration.

Published
2019

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