Search

To examine the impact of mixture ratio and temporal deployment of fine and coarse grain cultivars on rice productivity and profitability, two experiments were carried out at Bangladesh Agricultural University. In both investigations, two monsoon rice cultivars viz., Binadhan-13 (a tall, late-maturing, fine-grained) and Dhani Gold (a semi-dwarf, mid-maturing, coarse-grained) were utilized. In the 1st experiment, rice cultivars were planted in different mixture ratios viz., sole Binadhan-13, sole Dhani Gold, 1:1, 2:3, 3:2, 2:4 and 4:2 ratio of Binadhan-13 to Dhani Gold. The second study included the introducing time of Dhani Gold viz., seven days before or after or same day of Binadhan-13, sole Binadhan-13 and sole Dhani Gold. Three replications of the randomized complete block design were used for both trials. In the first experiment, both cultivars produced more when grown in mixtures as opposed to solitary cultures. Even though Dhani Gold's sole culture had the greatest yield, it was statistically equivalent to combined yields when Binadhan-13 and Dhani Gold were grown together in mixtures at 2:1, 3:1, or 4:1 ratios. The maximum net return and benefit cost ratio (BCR) were achieved when Binadhan-13 and Dhani Gold were planted in mixture following a 4:2 ratio as opposed to when Binadhan-13 was grown solely. In the second experiment, a sole cultivar generated less yield than cultivars that were transplanted on the same day, before, and after another cultivar. Cultivation of sole Binadhan-13 produced the lowest net return and minimum BCR (1.37), while the highest net return and BCR (1.81) was recorded when Dhani Gold was planted seven days before Binadhan-13 in mixture. A clear economic advantage of mixed culture with temporal deployment over the sole culture of either cultivar was evident. Therefore, transplanting Dhani Gold in a 1:1 ratio seven days before Binadhan-13 may be advised for greater output and economic return.

Millets are small-grained nutritious minor cereal crops that are resistant to different abiotic stresses resulting from climate change. Despite their many benefits, millets have received limited attention in agricultural research, policies, and markets. Considering the importance of millets, recently the government many tropical countries including India and Bangladesh give more emphasis to millets cultivation and improvement. Moreover, Food and Agricultural Organization of the United Nations (FAO) declared 2023 to be the “International Years of Millets”. In these connections, a details and updated review of the pros and cons of millets cultivation and its improvement in this region warrant due attention. The review therefore, examines the potential and main barriers to the adoption and promotion of millet cultivation in this region. These include limited research and development efforts, inadequate infrastructure and inputs, weak market linkages and demand, and insufficient awareness and knowledge about millets' nutritional and environmental benefits. This review also highlighted the prospects and strategies for scaling up millet cultivation in this region especially in Bangladesh. These include increasing public and private investment in research and extension services, strengthening farmers' organizations and market linkages, promoting millet-based value chains and products, and integrating millets into nation’s food policy. The review concludes that millets might support equitable and sustainable agricultural growth, which would contribute to global food and nutritional security and could help attain the sustainable development goals (SDGs). However, achieving this potential will require concerted efforts from multiple stakeholders, including farmers, researchers and policymakers. The review emphasizes the need for a multi-disciplinary and multi-stakeholder approach that prioritizes innovation, inclusiveness, and sustainability. Lastly, the review highlights more investigation into the socioeconomic, environmental, and nutritional effects of millet production in this region with special emphasis on Bangladesh in order to support evidence-based policies and practices.

A key and ecologically sound strategy for integrated weed management is the use of varieties of weed-competitive crops. Utilizing wheat cultivars that are weed-competitive can lessen weed pressure and inordinate herbicide usage in wheat fields by a substantial amount. To assess the weed suppressibility of Bangladeshi wheat varieties, a field test was carried out in 2018 throughout the winter season at the Agronomy Field Laboratory, Bangladesh Agricultural University, Bangladesh. Tests on a total of 18 selected Bangladeshi wheat cultivars were conducted in both “weedy” and “weed-free” environments. Additionally, weed monoculture plots (without wheat) were kept. The experiment was replicated three times using a randomized complete block design (RCBD). The results demonstrated that wheat varieties' weed interference and production capabilities differed greatly. BARI Gom 22 permitted the most weed growth (35 m−2), whereas BARI Gom 23 allowed the least (15 m−2) at 60 DAS among the wheat types under study. Grain yield ranged between 4.42 t ha−1 (BARI Gom 20) and 5.45 t ha−1 (BARI Gom 26) in weed-free settings, whereas it fluctuated from 2.48 t ha−1 (BARI Gom 21) to 3.93 t ha−1(BARI Gom 33) in weedy condition. The extent of the relative yield loss brought on by weeds ranged from 24 to 53%, with BARI Gom 33 suffering the least and Binagom-1 suffering the most. The weed competitive index varied from 0.48 to 1.47 for the examined wheat types. Among the cultivars, Binagom-1 had the lowest WCI and BARI Gom 29 had the highest. Although BARI Gom 33 was the best yielder in weedy condition and had the lowest relative yield loss, its interference against weed was moderate. Relative to the other varieties under consideration, comparatively BARI Gom 33 was the best in terms of yield and weed interference, but it is also advocated that breeders should continually focus on developing a variety that has both excellent producing potential and robust weed suppression.

The current research was conducted to investigate the allelopathic properties of 55 medicinal plant species of Bangladesh representing 32 different families. The aqueous leaves or whole plant extract of those plant species was diluted into four different concentrations viz., 1:5, 1:10, 1:15, 1:20 (w/v) and tested against the seedling growth of Raphanus sativus. A control (distilled water without extract) was also maintained in every cases and the bioassay experiment was replicated thrice. The aqueous extract of all these species inhibited both shoot and root length of R. sativus at concentration greater than 1:15 (w/v) except Delonix regia (Fabaceae) and Leucas aspera (Lamiaceae). The inhibitory activity was concentration dependent and root growth was more sensitive than their shoot. Among the plant species, Citrus aurantifolia (Rotaceae), Moringa oleifera (Moringaceae), Annona muricata (Annonaceae), Aegle marmelos (Rutaceae), Cinnamomum tamala (Lauraceae) and Azadirachta indica (Meliaceae) completely (100%) inhibited the shoot and root growth of R. sativus at concentration 1:5 (w/v). Other than this six plant species, 15 out of 49 medicinal plants showed more than 95% shoot and root growth inhibition at the same concentration. The least allelopathic potential plant was Garcinia mangostana (Clusiaceae) that showed on an average 36% growth inhibition followed by Schleichera oleosa (Sapindaceae). Based on these results it can be concluded that among the tested plant species, C. aurantifolia, M. oleifera, A. muricata, A. marmelos, C. tamala, and A. indica are strongly allelopathic and therefore, could be used as potential candidates for the development of eco-friendly natural herbicides. Keywords: Medicinal plants, Tropical plants, Bio-herbicide, Eco-friendly, Sustainable agriculture