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Your search keyword '"Olea growth & development"' showing total 13 results

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13 results on '"Olea growth & development"'

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1. Resource budget model with Duffing oscillator for dynamics of synchronized biennial-bearing olives in the Levant.

2. Effect of N dose on soil GHG emissions from a drip-fertigated olive (Olea europaea L.) orchard.

3. Evaluation of the possible persistence of potential human pathogenic bacteria in olive orchards irrigated with treated urban wastewater.

4. Energy and environmental performances of hybrid photovoltaic irrigation systems in Mediterranean intensive and super-intensive olive orchards.

5. Use of olive leaves (whether or not fortified with sodium selenate) in rabbit feeding: Effect on performance, carcass and meat characteristics, and estimated indexes of fatty acid metabolism.

6. Harvesting system sustainability in Mediterranean olive cultivation.

7. Generation of nitric oxide by olive (Olea europaea L.) pollen during in vitro germination and assessment of the S-nitroso- and nitro-proteomes by computational predictive methods.

8. Volatile profiles of green Spanish-style table olives: Application of compositional data analysis for the segregation of their cultivars and production areas.

9. Herbicide monitoring in soil, runoff waters and sediments in an olive orchard.

10. Impact of proline application on cadmium accumulation, mineral nutrition and enzymatic antioxidant defense system of Olea europaea L. cv Chemlali exposed to cadmium stress.

11. Short wavelength Raman spectroscopy applied to the discrimination and characterization of three cultivars of extra virgin olive oils in different maturation stages.

12. Soil fluoride spiking effects on olive trees (Olea europaea L. cv. Chemlali).

13. A yearly spraying of olive mill wastewater on agricultural soil over six successive years: impact of different application rates on olive production, phenolic compounds, phytotoxicity and microbial counts.

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