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Abstract: Recently increasing studies suggest that a comprehensive assessment of cropping practices impacts on greenhouse gas (GHG) emissions at yield-scale will benefit cropping technique innovation and policy selection for higher-yield with less-emissions. In this paper, we conducted a meta-analysis to quantify the impacts of rice cropping practices on the global warming potential (GWP) of GHG emissions at yield-scale rather than area-scale in China. The results showed that the yield-scaled GWP of Chinese major rice cropping systems during rice growing season was in the order: double rice cropping system (1188.9kg CO2 equiv.Mg−1)>rice-upland crop rotation system (777.0kg CO2 equiv.Mg−1)>single rice cropping system (346.7kg CO2 equiv.Mg−1). Nitrogen fertilization (50–300kgNha−1) significantly increased rice yield with slight increments in the GWP of CH4 and N2O emissions, resulting in significant reductions in the yield-scaled GWP. The greatest reduction occurred at the application rate of 150–200kgNha−1 by 37% as compared to the non-fertilization control. For organic amendments, biogas residue application had no significant effect on the yield-scaled GWP, while manure application and straw recycling significantly increased the yield-scaled GWP by 54% and 154%, respectively. Intermittent irrigation significantly reduced yield-scaled GWP by 59% largely because of a significant reduction in CH4 emission and a significant increment in rice yield. No-tillage showed lower CH4 emission with similar rice yield in comparison with the conventional tillage, resulting in a reduction in yield-scaled GWP by 20%. These results indicate that there is a great potential to meet the new objective of higher-yield with less-GHG emissions through innovating rice cropping technique. More efforts should be paid on the field observations of GHG emissions during non-rice growing season, so as to perform a life-cycling assessment of GHG emissions from rice fields at yield scale under different cropping systems. [Copyright &y& Elsevier]