1. Phenanthroimidazole-based fluorescence probe for discriminative detecting of hydrazine and bisulfite and its applications in environmental samples.
- Author
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Shi, Jiajun, Tan, Haoxue, Wang, Zhonglong, Yang, Xiaoqin, Rao, Xiaoping, Zhao, Ping, and Jiang, Qian
- Subjects
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ENVIRONMENTAL sampling , *HUMAN ecology , *WATER sampling , *SOIL sampling , *DETECTION limit - Abstract
[Display omitted] • A dual-response florescent probe based on phenanthroimidazole for N 2 H 4 and HSO 3 – detection was developed. • EPC for N 2 H 4 and HSO 3 – detection displayed low detection limits of 0.182 µM and 0.093 µM, respectively. • EPC based test paper can be used as a simple device for quantitative determining of N 2 H 4 in environmental samples. • Probe EPC was feasible for the detection of HSO 3 – in food samples. Hydrazine (N 2 H 4) and bisulfite (HSO 3 –) detection methods are urgently needed due to its harmful to the human health and environment safety. Herein, we reported a dual-response fluorescence probe EPC , which is capable of sequential detection of N 2 H 4 and HSO 3 – by two different fluorescence signals. The probe EPC itself showed yellow florescence. In presence of N 2 H 4 , probe EPC exhibited an obviously fluorescence change (from yellow to green). However, a new addition product came into being after probe EPC mixed with HSO 3 –, followed with weak yellow emission. More important, probe EPC exhibited excellent fluorescence response properties for N 2 H 4 and HSO 3 –, such as high sensitivity (0.182 µM for N 2 H 4 , 0.093 µM for HSO 3 –), rapid response (55 s for N 2 H 4 , 45 s for HSO 3 –), excellent selectivity and anti-interference performance. The sensing mechanisms for N 2 H 4 and HSO 3 – were proved by 1H NMR and MS spectra. Practical applications were studied. EPC based test paper can be utilized for quantitative detecting N 2 H 4 in actual water samples. And, probe EPC has been successfully applied to recognize N 2 H 4 contaminant in soil samples. Moreover, EPC has great potential to be used to detect HSO 3 – in real food samples. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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