7 results on '"Carroll, Ronan K."'
Search Results
2. Confirming Sterility of an Autoclaved Infected Femoral Component for Use in an Articulated Antibiotic Knee Spacer: A Pilot Study.
- Author
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Lyons, Steven T., Wright, Coy A., Krute, Christina N., Rivera, Frances E., Carroll, Ronan K., and Shaw, Lindsey N.
- Abstract
Antibiotic spacer designs have proven effective at eradicating infection during a two-stage revision arthroplasty. Temporary reuse of the steam-sterilized femoral component and a new all poly tibia component has been described as an effective articulating antibiotic spacer, but sterility concerns persist. Six explanted cobalt chrome femurs from patients with grossly infected TKA's and six stock femurs inoculated with different bacterial species were confirmed to be bacteria-free after autoclaving under a standard gravity-displacement cycle. The effect of steam sterilization on cobalt chrome fragments contaminated with MRSA biofilm was analyzed microscopically to quantify remaining biofilm. The autoclave significantly reduced the biofilm burden on the cobalt chrome fragments. This study confirmed sterility of the femur after a standard gravity-displacement cycle (132°C, 27 PSIG, 10 minutes). [ABSTRACT FROM AUTHOR]
- Published
- 2016
- Full Text
- View/download PDF
3. Identification of an intracellular M17 family leucine aminopeptidase that is required for virulence in Staphylococcus aureus
- Author
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Carroll, Ronan K., Robison, Tiffany M., Rivera, Frances E., Davenport, Jessica E., Jonsson, Ing-Marie, Florczyk, Danuta, Tarkowski, Andrej, Potempa, Jan, Koziel, Joanna, and Shaw, Lindsey N.
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STAPHYLOCOCCUS aureus , *AMINOPEPTIDASES , *LEUCINE , *MICROBIAL virulence , *PUBLIC health , *METHICILLIN resistance , *PROTEOLYTIC enzymes , *MACROPHAGES , *GENE expression - Abstract
Abstract: Staphylococcus aureus is a highly virulent bacterial pathogen capable of causing a variety of ailments throughout the human body. It is a major public health concern due to the continued emergence of highly pathogenic methicillin resistant strains (MRSA) both within hospitals and in the community. Virulence in S. aureus is mediated by an array of secreted and cell wall associated virulence factors, including toxins, hemolysins and proteases. In this work we identify a leucine aminopeptidase (LAP, pepZ) that strongly impacts the pathogenic abilities of S. aureus. Disruption of the pepZ gene in either Newman or USA300 resulted in a dramatic attenuation of virulence in both localized and systemic models of infection. LAP is required for survival inside human macrophages and gene expression analysis shows that pepZ expression is highest in the intracellular environment. We examine the cellular location of LAP and demonstrate that it is localized to the bacterial cytosol. These results identify for the first time an intracellular leucine aminopeptidase that influences disease causation in a Gram-positive bacterium. [Copyright &y& Elsevier]
- Published
- 2012
- Full Text
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4. Evolution of diversity in epidemics revealed by analysis of the human bacterial pathogen group A Streptococcus.
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Carroll, Ronan K., Beres, Stephen B., Sitkiewicz, Izabela, Peterson, Leif, Matsunami, Risë K., Engler, David A., Flores, Anthony R., Sumby, Paul, and Musser, James M.
- Abstract
Abstract: Advancements in high-throughput, high-volume data generating techniques increasingly present us with opportunities to probe new areas of biology. In this work we assessed the extent to which four closely related and genetically representative strains of group A Streptococcus causing epidemic disease have differentiated from one another. Comparative genome sequencing, expression microarray analysis, and proteomic studies were used in parallel to assess strain variation. The extent of phenotypic differentiation was unexpectedly large. We found significant associations between genetic polymorphisms and alterations in gene expression allowing us to estimate the frequency with which specific types of polymorphisms alter gene transcription. We identified polymorphisms in the gene (ropB) encoding the RopB regulator that associate with altered transcription of speB and production of the SpeB protein, a critical secreted protease virulence factor. Although these four epidemic strains are closely related, a key discovery is that accumulation of modest genetic changes has rapidly resulted in significant strain phenotypic differentiation, including the extracellular proteome that contains multiple virulence factors. These data provide enhanced understanding of genetic events resulting in strain variation in bacterial epidemics. [Copyright &y& Elsevier]
- Published
- 2011
- Full Text
- View/download PDF
5. Structural and Functional Analysis of the C-terminal DNA Binding Domain of the Salmonella typhimurium SPI-2 Response Regulator SsrB.
- Author
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Carroll, Ronan K., Xiubei Liao, Morgan, Leslie K., Cicirelli, Elisha M., Yuanhe Li, Wanyun Sheng, Xiuhong Feng, and Kenney, Linda J.
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FUNCTIONAL analysis , *GENETIC regulation , *GENE expression , *SALMONELLA , *MACROPHAGES , *PHAGOSOMES - Abstract
In bacterial pathogenesis, virulence gene regulation is controlled by two-component regulatory systems. In Escherichia coli, the EnvZ/OmpR two-component system is best understood as regulating expression of outer membrane proteins, but in Salmonella enterica, OmpR activates transcription of the SsrA/B two-component system located on Salmonella pathogenicity island 2 (SPI-2). The response regulator SsrB controls expression of a type III secretory system in which effectors modify the vacuolar membrane and prevent its degradation via the endocytic pathway. Vacuolar modification enables Salmonella to survive and replicate in the macrophage phagosome and disseminate to the liver and spleen to cause systemic infection. The signals that activate EnvZ and SsrA are unknown but are related to the acidic pH encountered in the vacuole. Our previous work established that SsrB binds to regions of DNA that are AT-rich, with poor sequence conservation. Although SsrB is a major virulence regulator in Salmonella, very little is known regarding how it binds DNA and activates transcription. In the present work, we solved the structure of the C-terminal DNA binding domain of SsrB (SsrBc) by NMR and analyzed the effect of amino acid substitutions on function. We identified residues in the DNA recognition helix (Lys179, Met186) and the dimerization interface (Val197, Leu201) that are important for SsrB transcriptional activation and DNA binding. An essential cysteine residue in the N-terminal receiver domain was also identified (Cys45), and the effect of Cys203 on dimerization was evaluated. Our results suggest that although disulfide bond formation is not required for dimerization, dimerization occurs upon DNA binding and is required for subsequent activation of transcription. Disruption of the dimer interface by a C203E substitution reduces SsrB activity. Modification of Cys203 or Cys45 may be an important mode of SsrB inactivation inside the host. [ABSTRACT FROM AUTHOR]
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- 2009
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6. The impact of fatty acids on the antibacterial properties of N-thiolated β-lactams
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Prosen, Katherine R., Carroll, Ronan K., Burda, Whittney N., Krute, Christina N., Bhattacharya, Biplob, Dao, My Lien, Turos, Edward, and Shaw, Lindsey N.
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FATTY acid synthesis , *ANTI-infective agents , *LACTAMS , *BIOCHEMICAL mechanism of action , *DRUG resistance , *BIOSYNTHESIS - Abstract
Abstract: Bacterial fatty acid synthesis (FAS) is a potentially important, albeit controversial, target for antimicrobial therapy. Recent studies have suggested that the addition of exogenous fatty acids (FAs) to growth media can circumvent the effects of FAS-targeting compounds on bacterial growth. Consequently, such agents may have limited in vivo applicability for the treatment of human disease, as free FAs are abundant within the body. Our group has previously developed N-thiolated β-lactams and found they function by interfering with FAS in select pathogenic bacteria, including MRSA. To determine if the FAS targeting activity of N-thiolated β-lactams can be abrogated by exogenous fatty acids, we performed MIC determinations for MRSA strains cultured with the fatty acids oleic acid and Tween 80. We find that, whilst the activity of the known FAS inhibitor triclosan is severely compromised by the addition of both oleic acid and Tween 80, exogenous FAs do not mitigate the antibacterial activity of N-thiolated β-lactams towards MRSA. Consequently, we propose that N-thiolated β-lactams are unique amongst FAS-inhibiting antimicrobials, as their effects are unimpeded by exogenous FAs. [Copyright &y& Elsevier]
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- 2011
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7. Crosstalk between the growth hormone/insulin-like growth factor-1 axis and the gut microbiome: A new frontier for microbial endocrinology.
- Author
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Jensen, Elizabeth A., Young, Jonathan A., Mathes, Samuel C., List, Edward O., Carroll, Ronan K., Kuhn, Jaycie, Onusko, Maria, Kopchick, John J., Murphy, Erin R., and Berryman, Darlene E.
- Abstract
Both the GH/IGF-1 axis and the gut microbiota independently play an important role in host growth, metabolism, and intestinal homeostasis. Inversely, abnormalities in GH action and microbial dysbiosis (or a lack of diversity) in the gut have been implicated in restricted growth, metabolic disorders (such as chronic undernutrition, anorexia nervosa, obesity, and diabetes), and intestinal dysfunction (such as pediatric Crohn's disease, colonic polyps, and colon cancer). Over the last decade, studies have demonstrated that the microbial impact on growth may be mediated through the GH/IGF-1 axis, pointing toward a potential relationship between GH and the gut microbiota. This review covers current research on the GH/IGF-1 axis and the gut microbiome and its influence on overall host growth, metabolism, and intestinal health, proposing a bidirectional relationship between GH and the gut microbiome. • Both the GH/IGF-axis and gut microbes are important for host growth and metabolism. • Gut microbes impact growth partially through altering the GH/IGF-1 axis. • IGF-1 normalizes the diversity of the microbial community in the gut. • GH may alter microbes, microbial maturation, and short chain fatty acid production. [ABSTRACT FROM AUTHOR]
- Published
- 2020
- Full Text
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