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62 results on '"Depsides"'

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1. A review of Sapodilla (Manilkara zapota) in human nutrition, health, and industrial applications.

2. Depsides and depsidones from the soil-derived fungus Aspergillus unguis PSU-RSPG204.

3. The importance of monochromatic lights in the production of phenolic acids and flavonoids in shoot cultures of Aronia melanocarpa, Aronia arbutifolia and Aronia × prunifolia.

4. Sensitive analysis of bioactive secondary metabolites in lichen species using liquid chromatography–mass spectrometry.

5. New depsides from the roots of Salvia miltiorrhiza and their radical-scavenging capacity and protective effects against H2O2-induced H9c2 cells.

6. Effect of rosmarinic acid and carnosic acid on AGEs formation in vitro.

7. Antioxidant activity of rosmarinic acid and its principal metabolites in chemical and cellular systems: Importance of physico-chemical characteristics.

8. Chlorogenic acid ameliorated concanavalin A-induced hepatitis by suppression of Toll-like receptor 4 signaling in mice.

9. Colourful and antioxidant silk with chlorogenic acid: Process development and optimization by central composite design.

10. Anti-inflammatory effects of ethanolic extract of Rosmarinus officinalis L. and rosmarinic acid in a rat model of neuropathic pain.

11. The identification and quantitative determination of rosmarinic acid and salvianolic acid B in hairy root cultures of Dracocephalum forrestii W.W. Smith.

12. Biochemical and molecular mechanisms underlying the chemopreventive efficacy of rosmarinic acid in a rat colon cancer.

13. Effect of botanical extracts containing carnosic acid or rosmarinic acid on learning and memory in SAMP8 mice.

14. Diffractaic acid: Crystalline structure and physicochemical characterization.

15. Production of rosmarinic acid and salvianolic acid B from callus culture of Salvia miltiorrhiza with cytotoxicity towards acute lymphoblastic leukemia cells.

16. Organ- and species-specific biological activity of rosmarinic acid.

17. Phenylpropanoids from Paspalum atratum (Poaceae).

18. Expression profiles of rosmarinic acid biosynthesis genes in two Salvia miltiorrhiza lines with differing water-soluble phenolic contents.

19. Dereplication-guided isolation of depsides thielavins S–T and lecanorins D–F from the endophytic fungus Setophoma sp.

20. Rosmarinic acid potentiates ATRA-induced macrophage differentiation in acute promyelocytic leukemia NB4 cells.

21. Lipophilic modification enhances anti-colitic properties of rosmarinic acid by potentiating its HIF-prolyl hydroxylases inhibitory activity.

22. Selective responses of enzymes in the two parallel pathways of rosmarinic acid biosynthetic pathway to elicitors in Salvia miltiorrhiza hairy root cultures.

23. Nephroprotective activities of rosmarinic acid against cisplatin-induced kidney injury in mice.

24. How do background ozone concentrations affect the biosynthesis of rosmarinic acid in Melissa officinalis?

25. Intramolecular transesterification of depsides yields fluorescent 1H-isochromen-1-ones: Application as a chemical probe for lichen determination.

26. Solvent extraction and purification of rosmarinic acid from supercritical fluid extraction fractionation waste: Economic evaluation and scale-up.

27. Thielavins A, J and K: α-Glucosidase inhibitors from MEXU 27095, an endophytic fungus from Hintonia latiflora.

28. Rosmarinic acid down-regulates endothelial protein C receptor shedding in vitro and in vivo.

29. Comparative metabolite profiling and chemical study of Ramalina siliquosa complex using LC–ESI-MS/MS approach

30. The effect of rosmarinic acid on 1,2-dimethylhydrazine induced colon carcinogenesis.

31. Synthesis of derivatives of methyl rosmarinate and their inhibitory activities against matrix metalloproteinase-1 (MMP-1)

32. Four new depsides in Origanum dictamnus methanol extract.

33. Lichen substance concentrations in the lichen Hypogymnia physodes are correlated with heavy metal concentrations in the substratum

34. Edible Myrciaria vexator fruits: Bioactive phenolics for potential COPD therapy

35. Crucial aspects of high performance thin layer chromatography quantitative validation. The case of determination of rosmarinic acid in different matrices

36. Variations in phenolic composition and antioxidant properties among 15 basil (Ocimum basilicum L.) cultivars

37. Zn/Pb-tolerant lichens with higher content of secondary metabolites produce less phytochelatins than specimens living in unpolluted habitats

38. Cloning and characterisation of rosmarinic acid synthase from Melissa officinalis L.

39. Pharmacokinetics of depside salts from Salvia miltiorrhiza in healthy Chinese volunteers: A randomized, open-label, single-dose study

40. High acidity tolerance in lichens with fumarprotocetraric, perlatolic or thamnolic acids is correlated with low pKa1 values of these lichen substances

41. Synthesis, characterization and structure–activity relationship analysis of novel depsides as potential antibacterials

42. Characterization of a non-reducing polyketide synthase gene from lichen Dirinaria applanata

43. The analytical characterization of a depside in a living species: Spectroscopic and theoretical analysis of lecanoric acid extracted from Parmotrema tinctorum Del. Ex Nyl. lichen

44. Possible functional roles of cortical depsides and medullary depsidones in the foliose lichen Hypogymnia physodes

45. Determination of chlorogenic acid in coffee using a biomimetic sensor based on a new tetranuclear copper(II) complex

46. Microwave-assisted extraction of chlorogenic acid from flower buds of Lonicera japonica Thunb.

47. Synthesis and characterization of chiral enantiopure bis-chromanones: a Baylis–Hillman approach

48. A gradient HPLC method for the quality control of chlorogenic acid, linarin and luteolin in Flos Chrysanthemi Indici suppository

49. Chlorogenic acid is absorbed in its intact form in the stomach of rats.

50. Porphyrins with exocyclic rings. Part 19: Efficient syntheses of phenanthrolinoporphyrins

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