3 results on '"Guo, Jing-Bo"'
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2. A rapid shaking-based ionic liquid dispersive liquid phase microextraction for the simultaneous determination of six synthetic food colourants in soft drinks, sugar- and gelatin-based confectionery by high-performance liquid chromatography.
3. Application of bioaugmentation to improve the activated sludge system into the contact oxidation system treating petrochemical wastewater
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