21 results on '"Nakamura, Yasunori"'
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2. Functional characterization of three (GH13) branching enzymes involved in cyanobacterial starch biosynthesis from Cyanobacterium sp. NBRC 102756
3. In vitro studies of enzymatic properties of starch synthases and interactions between starch synthase I and starch branching enzymes from rice
4. Development of process design system for press forming—multi-objective optimization of intermediate die shape in transfer forming
5. Characterization of the functional interactions of plastidial starch phosphorylase and starch branching enzymes from rice endosperm during reserve starch biosynthesis.
6. Critical and speculative review of the roles of multi-protein complexes in starch biosynthesis in cereals.
7. Antihypertensive peptides are present in aorta after oral administration of sour milk containing...
8. Evaluation of the shielding effectiveness of a non-toxic, double-layered BaSO4/W composite against diagnostic X-rays.
9. Improvement of optimum process design system by numerical simulation
10. Genomic DNA sequence of a rice gene coding for a pullulanase-type of starch debranching enzyme
11. Radioactivity detection system with a CaF 2 (Eu) scintillator for high-performance liquid chromatography
12. Profiling of a microbial community under confined conditions in a fed-batch garbage decomposer by denaturing gradient gel electrophoresis
13. Profiling of lipid and glycogen accumulations under different growth conditions in the sulfothermophilic red alga Galdieria sulphuraria.
14. Wetting effect on optical sum frequency generation (SFG) spectra of d-glucose, d-fructose, and sucrose.
15. Comparative analysis of proteolytic enzymes need for processing of antihypertensive peptides between Lactobacillus helveticus CM4 and DPC4571
16. Lack of starch synthase IIIa and high expression of granule-bound starch synthase I synergistically increase the apparent amylose content in rice endosperm
17. Repressive processing of antihypertensive peptides, Val-Pro-Pro and Ile-Pro-Pro, in Lactobacillus helveticus fermented milk by added peptides
18. Effects of granule-bound starch synthase I-defective mutation on the morphology and structure of pyrenoidal starch in Chlamydomonas
19. Starch biosynthesis in cereal endosperm
20. Physicochemical properties of starch in Chlorella change depending on the CO2 concentration during growth: Comparison of structure and properties of pyrenoid and stroma starch
21. Role of the GlgX protein in glycogen metabolism of the cyanobacterium, Synechococcus elongatus PCC 7942
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