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56 results on '"Pagrus"'

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1. Seasonal energy investment and metabolic patterns in a farmed fish.

2. Development of biomarkers to distinguish different origins of red seabreams (Pagrus major) from Korea and Japan by fatty acid, amino acid, and mineral profiling.

3. Trophic assessment of red seabream (Pagrus major) as a possible bioindicator of human activities in the South Sea of Korea using stable C and N isotopes.

4. Discovery of candidate biomarkers to discriminate between Korean and Japanese red seabream (Pagrus major) using metabolomics.

5. Aquatic product hydrolysates increase rearing performance in red seabream (Pagrus major), fed a low fish meal diet, in both controlled and stressed conditions: From growth to stress responses.

6. Multi-omics analysis of hepatopancreas of red seabream (Pagrus major) fed a soybean meal-based diet.

7. Differences in fish mucus proteomes identify potential antimicrobial peptide biomarkers.

8. Effects of dietary soybean meal on the digestive physiology of red seabream Pagrus major.

9. Effects of long-term feeding of fishmeal-free diet on growth parameters, bile acid status, and bile acid-related gene expression of yearling red sea bream Pagrus major (Temminck & Schlegel, 1843).

10. Changes in the growth, humoral and mucosal immune responses following β-glucan and vitamin C administration in red sea bream, Pagrus major.

11. Red porgy's (Pagrus pagrus) cellular physiology and antioxidant defense in response to seasonality.

12. A case report of interspecies transmission of nervous necrosis virus (NNV) between red seabream brood (Pagrus major) and juvenile Pacific cod (Gadus macrocephalus).

13. Identification and functional analysis of histone 1.2-like in red sea bream (Pagrus major).

14. Oxidative stress, neurotoxicity, and non-specific immune responses in juvenile red sea bream, Pagrus major, exposed to different waterborne selenium concentrations.

15. Mortality, physiological stress and reflex impairment in sub-legal Pagrus auratus exposed to simulated angling.

16. Effects of exposure to oxytetracycline on the liver proteome of red seabream (Pagrus major) in a real administration scenario.

17. Diversity, consistency, and seasonality in parasite assemblages of two sympatric marine fish Pagrus pagrus (Linnaeus, 1758) and Pagellus bogaraveo (Brünnich, 1768) (Perciformes: Sparidae) off the coast of Algeria in the western Mediterranean Sea.

18. Effects of dietary oxidized fish oil with vitamin E supplementation on growth performance and reduction of lipid peroxidation in tissues and blood of red sea bream Pagrus major

19. Proteomic analysis of muscle tissue from gilthead sea bream (Sparus aurata, L.) farmed in offshore floating cages

20. Supplemental effects of some crude ingredients in improving nutritive values of low fishmeal diets for red sea bream, Pagrus major

21. Purification and characterization of a collagenolytic serine proteinase from the skeletal muscle of red sea bream (Pagrus major)

22. Amnesic shellfish poisoning toxin stimulates the transcription of CYP1A possibly through AHR and ARNT in the liver of red sea bream Pagrus major.

23. Adaptation of visual spectra and opsin genes in seabreams

24. The effects of 2-bromopalmitate on the fatty acid composition in differentiating adipocytes of red sea bream (Pagrus major)

25. Resident leukocyte populations and inflammatory response in the abdominal adipose tissue of the red seabream Pagrus major.

26. Trypsin inhibitor reduction improves the utility of soy protein concentrate from soymilk in the diet of the juvenile red sea bream, Pagrus major.

27. Effects of restricted feeding on growth of red sea bream and sedimentation of aquaculture wastes

28. Usefulness of clustering blood biochemical markers to assess thermal stress and acclimation in red seabream, Pagrus major.

29. Effect of zinc and manganese supplementation in Artemia on growth and vertebral deformity in red sea bream (Pagrus major) larvae

30. Novel expression of importin α homologue in marine teleost, Pagrus major

31. Molecular characterization of peroxisome proliferator-activated receptors (PPARs) and their gene expression in the differentiating adipocytes of red sea bream Pagrus major

32. Effect of cryoprotectants on hatching rate of red seabream (Pagrus major) embryos

33. Evidence for a stock discontinuity of snapper (Pagrus auratus) on the east coast of Australia

34. Molecular characterization and gene expression analysis of insulin-like growth factors I and II in the redbanded seabream, Pagrus auriga: transcriptional regulation by growth hormone

35. DO-increasing effects of a microscopic bubble generating system in a fish farm

36. Capture depth related mortality of discarded snapper (Pagrus auratus) and implications for management

37. Preliminary studies on the vitrification of red sea bream (Pagrus major) embryos

38. Characterization of a new fibroblast cell line from a tail fin of red sea bream, Pagrus major, and phylogenetic relationships of a recent RSIV isolate in Japan

39. Use of computer-assisted sperm analysis (CASA) to evaluate the quality of cryopreserved sperm in red seabream (Pagrus major)

40. Growth pattern and age estimation of the coastal sparid fish Pagrus auriga on the Canary Islands shelf

41. Molecular characterization of lipoprotein lipase, hepatic lipase and pancreatic lipase genes: Effects of fasting and refeeding on their gene expression in red sea bream Pagrus major

42. A method for the comparison of chromaticity parameters in fish skin: Preliminary results for coloration pattern of red skin Sparidae

43. Treatment of Microcotyle sp. (Monogenea) on the gills of cage-cultured red porgy, Pagrus pagrus following baths with formalin and mebendazole

44. Photoperiod influences the growth, food intake, feed efficiency and digestibility of red sea bream (Pagrus major)

45. Molecular cloning and characterization of α-class glutathione S-transferase genes from the hepatopancreas of red sea bream, Pagrus major

46. Effects of husbandry conditions on the skin colour and stress response of red porgy, Pagrus pagrus

47. Evaluation of egg production and quality in the Mediterranean red porgy (Pagrus pagrus) during two consecutive spawning seasons

48. Abundant and constant expression of uncoupling protein 2 in the liver of red sea bream Pagrus major

49. Physical properties of type I collagen extracted from fish scales of Pagrus major and Oreochromis niloticas

50. Background colour influence on the stress response in cultured red porgy Pagrus pagrus

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