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3. Presence, infectivity, and stability of enteric viruses in seawater: relationship to marine water quality in the Florida Keys.

4. Reduction of Poliovirus 1, Bacteriophages, Salmonella Montevideo, and Escherichia coli O157:H7 on Strawberries by Physical and Disinfectant Washes.

6. Traditional and molecular analyses for fecal indicator bacteria in non-point source subtropical recreational marine waters

7. Microbial source tracking by DNA sequence analysis of the Escherichia coli malate dehydrogenase gene

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