445 results on '"Teixeira, José A."'
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2. Strategies for the incorporation of organosolv lignin in hydroxypropyl methylcellulose-based films: A comparative study
3. Surfactin and poly–γ–glutamic acid co–production by Bacillus velezensis P#02 using a corn steep liquor–based medium
4. Influence of hydrothermal processing conditions on the functionality of Phaeodactylum tricornutum extracts
5. Assessment of enzymatic complexes for the in situ production of prebiotic fructo-oligosaccharides in a strawberry preparation for dairy industry applications
6. Selenium in plant-based beverages: How can in vitro bioaccessibility contribute to an accurate daily intake?
7. Tuning the extraction methodology targeting protein-enriched fractions from red algae
8. Detection and location of high impedance faults in delta 13.8kV distribution networks
9. Red seaweed biorefinery: The influence of sequential extractions on the functional properties of extracted agars and porphyrans
10. Modelling the kinetics of Staphylococcus aureus in goat's raw milk under different sub-pasteurisation temperatures
11. Lignin recovery from a mixture of SIX lignocellulosic biomasses within a biorefinery scheme based on a sequential process of autohydrolysis and organosolv
12. Effectiveness of antimicrobial interventions directed at tackling antimicrobial resistance in animal production: A systematic review and meta-analysis
13. Systems biology's role in leveraging microalgal biomass potential: Current status and future perspectives
14. Evaluation of grape stems and grape stem extracts for sulfur dioxide replacement during grape wine production
15. Synthesis, thermal behavior in oxidative and pyrolysis conditions, spectroscopic and DFT studies of some alkaline earth metals p-aminobenzoate complexes using TG-DTA, DSC, PXRD and EGA (TG-FTIR) techniques
16. Influence of ohmic heating in the composition of extracts from Gracilaria vermiculophylla
17. Novel concept of exosome-like liposomes for the treatment of Alzheimer's disease
18. Effects of different solutes on the physical chemical properties of aqueous solutions via rearrangement of hydrogen bonds in water
19. Valorization of agro-food by-products and their potential therapeutic applications
20. Multicriteria analysis as a better tool for the selection of public projects alternatives
21. Selection and subsequent physiological characterization of industrial Saccharomyces cerevisiae strains during continuous growth at sub- and- supra optimal temperatures
22. Synthesis, characterization, and thermoanalytical study of aceclofenac of light lanthanides in the solid state (La, Ce, Pr, and Nd)
23. Extraction of tomato by-products’ bioactive compounds using ohmic technology
24. The biopolymer produced by Rhizobium viscosum CECT 908 is a promising agent for application in microbial enhanced oil recovery
25. Effects of sodium chloride and sodium perchlorate on properties and partition behavior of solutes in aqueous dextran-polyethylene glycol and polyethylene glycol-sodium sulfate two-phase systems
26. Extracellular vesicles: intelligent delivery strategies for therapeutic applications
27. Synthesis and structure of a praseodymium (III) complex with carboxylate ligand: A thermal and spectroscopic study
28. New complexes of light lanthanides with the valsartan in the solid state: Thermal and spectroscopic studies
29. Bioreactor design for enzymatic hydrolysis of biomass under the biorefinery concept
30. Mn(II), Fe(II), Co(II), Ni(II), Cu(II) and Zn(II) transition metals isonicotinate complexes: Thermal behavior in N2 and air atmospheres and spectroscopic characterization
31. Disruption of mitochondrial function as mechanism for anti-cancer activity of a novel mitochondriotropic menadione derivative
32. New glycolipid biosurfactants produced by the yeast strain Wickerhamomyces anomalus CCMA 0358
33. Micro- and nano bio-based delivery systems for food applications: In vitro behavior
34. Extracellular Vesicles: Immunomodulatory messengers in the context of tissue repair/regeneration
35. Microbial production of hyaluronic acid from agro-industrial by-products: Molasses and corn steep liquor
36. Purification of a fibrinolytic protease from Mucor subtilissimus UCP 1262 by aqueous two-phase systems (PEG/sulfate)
37. Production of orotic acid by a Klura3Δ mutant of Kluyveromyces lactis
38. Interrelationship between partition behavior of organic compounds and proteins in aqueous dextran-polyethylene glycol and polyethylene glycol-sodium sulfate two-phase systems
39. Polyethylene glycol 8000+ citrate salts aqueous two-phase systems: Relative hydrophobicity of the equilibrium phases
40. Effect of sodium chloride on solute–solvent interactions in aqueous polyethylene glycol–sodium sulfate two-phase systems
41. Analysis of partitioning of organic compounds and proteins in aqueous polyethylene glycol-sodium sulfate aqueous two-phase systems in terms of solute–solvent interactions
42. Partitioning of bovine lactoferrin in aqueous two-phase system containing poly(ethylene glycol) and sodium citrate
43. Fibrinolytic protease production by new Streptomyces sp. DPUA 1576 from Amazon lichens
44. Mapping water dynamics in defined local environment: From hindered rotation to vibrational modes
45. Dynamic modeling of uncertainty in the planned values of investments in petrochemical and refining projects
46. Alzheimer's disease, enzyme targets and drug discovery struggles: From natural products to drug prototypes
47. Origin of salt additive effect on solute partitioning in aqueous polyethylene glycol-8000–sodium sulfate two-phase system
48. Recovery of Peniophora cinerea laccase using aqueous two-phase systems composed by ethylene oxide/propylene oxide copolymer and potassium phosphate salts
49. Influence of volumetric oxygen transfer coefficient (kLa) on xylanases batch production by Aspergillus niger van Tieghem in stirred tank and internal-loop airlift bioreactors
50. Biosurfactant-producing and oil-degrading Bacillus subtilis strains enhance oil recovery in laboratory sand-pack columns
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