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4. Phytolith records of rice agriculture during the Middle Neolithic in the middle reaches of Huai River region, China.

5. Early Neolithic human exploitation and processing of plant foods in the Lower Yangtze River, China.

6. Transcriptome and metabolome analyses revealed the response mechanism of apple to different phosphorus stresses.

7. New insights into the grinding tools used by the earliest farmers in the central plain of China.

8. miR159a modulates poplar resistance against different fungi and bacteria.

9. Integrative physiological, transcriptome, and metabolome analysis reveals the effects of nitrogen sufficiency and deficiency conditions in apple leaves and roots.

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