109 results on '"Cheng, Jianjun"'
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2. 2-Phenylcyclopropylmethylamine (PCPMA) as a privileged scaffold for central nervous system drug design
3. Impact of soybean protein isolate concentration on chitosan-cellulose nanofiber edible films: Focus on structure and properties
4. Gaitsff: Improving Gait Recognition Performance Based on Selective Feature Fusion
5. Design and synthesis of tri-substituted pyrimidine derivatives as bifunctional tumor immunotherapeutic agents targeting both A2A adenosine receptors and histone deacetylases
6. Construction and properties of a carbon dots-decorated gelatin-dialdehyde starch hydrogel with pH response release and antibacterial activity
7. Improvement of non-fat yogurt gel syneresis by heat-unfolded whey protein isolate/mogrosides complexes: Effect on the structural characterization through simultaneous rheological and FTIR techniques
8. Comparison of proanthocyanidins A2 and B2 on IgE-reactivity and epitopes in Gly m 6 using multispectral, LC/MS-MS and molecular docking
9. Effect of homogenization on lipid profiling in Saanen goat milk based on UHPLC-QTOF-MS lipidomics
10. Spermidine-capped carbon dots as potent antimicrobial nanomaterials against Escherichia coli
11. Modulation of polymerization rate of N-carboxyanhydrides in a biphasic system
12. Deciphering the difference of casein fraction in human milk associated with infant gender using quantitative proteomics
13. Lipidomics of Sannen goat milk subjected to pasteurization and spray drying based on LC-ESI-MS/MS
14. Impact of pH on the interaction between soy whey protein and gum arabic at oil–water interface: Structural, emulsifying, and rheological properties
15. The alteration of composition, conformation, IgE-reactivity and functional attributes in proanthocyanidins-soy protein 7S conjugates formed by alkali-heating treatment: Multi-spectroscopic and proteomic analyses
16. Experimental study on the deterioration characteristics of the remolded loess with Na2SO4 under freezing-thawing cycles
17. Protein modification, IgE binding capacity, and functional properties of soybean protein upon conjugation with polyphenols
18. Heat-induced changes in epitopes and IgE binding capacity of soybean protein isolate
19. Investigation of the differences in the effect of (−)-epigallocatechin gallate and proanthocyanidins on the functionality and allergenicity of soybean protein isolate
20. Comparative proteomics analyses of whey proteins from breastmilk collected from two ethnic groups in northeast China
21. Emulsions stabilised by casein and hyaluronic acid: Effects of high intensity ultrasound on the stability and vitamin E digestive characteristics
22. Photosensitive pro-drug nanoassemblies harboring a chemotherapeutic dormancy function potentiates cancer immunotherapy
23. Characterization of the improved functionality in soybean protein-proanthocyanidins conjugates prepared by the alkali treatment
24. Antibacterial and Antibiofilm Activity of Self-Assembly Spermidine-Capped Carbon Dots Against Staphylococcus Aureus and Application in Infecting Pasteurized Milk
25. Effect of proanthocyanidins on protein composition, conformational structure, IgE binding capacities and functional properties in soybean protein
26. Effect of Homogenization on the Lipid Profiling in Saanen Goat Milk Based on UHPLC-QTOF-MS Lipidomics
27. Multi-spectral and proteomic insights into the impact of proanthocyanidins on IgE binding capacity and functionality in soy 11S protein during alkali-heating treatment
28. Physicochemical and in vitro digestion properties of soy isoflavones loaded whey protein nanoparticles using a pH-driven method
29. Exploring the hydration promotion and cooking quality improvement of adlay seed by high hydrostatic pressure
30. Proteomic characterization and comparison of milk fat globule membrane proteins collected from two ethnic groups of women in China using DIA technique
31. Investigation of differences in allergenicity of protein from different soybean cultivars through LC/MS-MS
32. Fabrication of emulsions prepared by rice bran protein hydrolysate and ferulic acid covalent conjugate: Focus on ultrasonic emulsification
33. Analysis and comparison of lipids in Saanen goat milk from different geographic regions in China based on UHPLC-QTOF-MS lipidomics
34. Changes in conformation and functionality of whey proteins induced by the interactions with soy isoflavones
35. Dual-acting antitumor agents targeting the A2A adenosine receptor and histone deacetylases: Design and synthesis of 4-(furan-2-yl)-1H-pyrazolo[3,4-d]pyrimidin-6-amine derivatives
36. Rheology and texture analysis of gelatin/dialdehyde starch hydrogel carriers for curcumin controlled release
37. Mechanical, microstructural, and rheological characterization of gelatin-dialdehyde starch hydrogels constructed by dual dynamic crosslinking
38. Characterization, antioxidant capacity, and bioaccessibility of Coenzyme Q10 loaded whey protein nanoparticles
39. Development of whey protein nanoparticles as carriers to deliver soy isoflavones
40. Effect of two-step enzymatic hydrolysis on the antioxidant properties and proteomics of hydrolysates of milk protein concentrate
41. Emulsions Stabilized by Casein and Hyaluronic Acid: Effects of High Intensity Ultrasound on the Stability and Vitamin E Digestive Characteristics
42. Investigation of the Differences in the Effect of (−)-Epigallocatechin Gallate and Proanthocyanidins on the Functionality and Allergenicity of Soybean Proteins
43. Heat-Induced Changes in Epitopes and Ige Binding Capacity of Soybean Proteins
44. Effects of thermal sterilization on the allergenicity of soybeans
45. Effect of processing on soybean allergens and their allergenicity
46. Carbon-silicon switch led to the discovery of novel synthetic cannabinoids with therapeutic effects in a mouse model of multiple sclerosis
47. Synthetic polypeptides for drug and gene delivery, and tissue engineering
48. Numerical study on the bearing response trend of perforated sheet-type sand fences
49. Polypeptide-based drug delivery systems for programmed release
50. Nanoengineered polypeptides from tetraphenylethylene-functionalized N-carboxyanhydride: Synthesis, self-assembly and intrinsic aggregation-induced emission
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