21 results on '"Kang, Xuming"'
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2. Elemental profiling of red seaweed Neopyropia yezoensis used in fast authenticating the geographical origin and food safety assessment
3. An explainable machine learning for geographical origin traceability of mussels Mytilus edulis based on stable isotope ratio and compositions of C, N, O and H
4. Bioaccessibility and transformation of cadmium in different tissues of Zhikong scallops (Chlamys farreri) during in vitro gastrointestinal digestion
5. Seasonal variations of heavy metals in seawater and integrated poly-cultured scallop Chlamys farreri in Ailian Bay, northern China
6. Recent advances in Chinese food authentication and origin verification using isotope ratio mass spectrometry
7. Evaluation of multivariate data analysis for marine mussels Mytilus edulis authentication in China: Based on stable isotope ratio and compositions of C, N, O and H
8. An explainable machine learning model for identifying geographical origins of sea cucumber Apostichopus japonicus based on multi-element profile
9. Bioaccumulation and biotransformation of inorganic arsenic in zhikong scallop (Chlamys farreri) after waterborne exposure
10. Geographical traceability of sea cucumbers in China via chemometric analysis of stable isotopes and multi-elements
11. Rapid identification of geographical origin of sea cucumbers Apostichopus japonicus using FT-NIR coupled with light gradient boosting machine
12. Identification of the geographical origins of sea cucumbers in China: The application of stable isotope ratios and compositions of C, N, O and H
13. Cumulative impact of long-term intensive mariculture on total and active bacterial communities in the core sediments of the Ailian Bay, North China
14. Dynamics and diagenesis of trace metals in sediments of the Changjiang Estuary
15. Elemental analysis of sea cucumber from five major production sites in China: A chemometric approach
16. Historical trends of anthropogenic metals in sediments of Jiaozhou Bay over the last century
17. Speciation of heavy metals in different grain sizes of Jiaozhou Bay sediments: Bioavailability, ecological risk assessment and source analysis on a centennial timescale
18. Chemical characteristics, deposition fluxes and source apportionment of precipitation components in the Jiaozhou Bay, North China
19. Phosphorus speciation and its bioavailability in sediments of the Jiaozhou Bay
20. Heavy metals in surface sediments along the Weihai coast, China: Distribution, sources and contamination assessment
21. Fluxes, seasonal patterns and sources of various nutrient species (nitrogen, phosphorus and silicon) in atmospheric wet deposition and their ecological effects on Jiaozhou Bay, North China
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