164 results on '"Ogino, Shuji"'
Search Results
2. Quantitative Multiplexed Analysis of Indoleamine 2,3-Dioxygenase (IDO) and Arginase-1 (ARG1) Expression and Myeloid Cell Infiltration in Colorectal Cancer
3. Enrichment of Bacteroides fragilis and enterotoxigenic Bacteroides fragilis in CpG island methylator phenotype-high colorectal carcinoma
4. Being Breastfed in Infancy and Risk of Colorectal Cancer and Precursor Lesions
5. Development and validation of a risk prediction model for post-polypectomy colorectal cancer in the USA: a prospective cohort study
6. Elucidating the Risk of Colorectal Cancer for Variants in Hereditary Colorectal Cancer Genes
7. Universal research index: An inclusive metric to quantify scientific research output
8. Flavonoid intake and survival after diagnosis of colorectal cancer: a prospective study in 2 US cohorts
9. Clinical and Genomic Characterization of Interval Colorectal Cancer in 3 Prospective Cohorts
10. Western-Style Diet, pks Island-Carrying Escherichia coli, and Colorectal Cancer: Analyses From Two Large Prospective Cohort Studies
11. Sugar-sweetened beverage and sugar consumption and colorectal cancer incidence and mortality according to anatomic subsite
12. Changes in Lifestyle Factors After Endoscopic Screening: A Prospective Study in the United States
13. 1066: ENDOSCOPIC SCREENING AND RISK OF COLORECTAL CANCER ACCORDING TO TYPE 2 DIABETES STATUS
14. 398: THE GUT MICROBIOME MODULATES BODY WEIGHT RESPONSE TO PHYSICAL ACTIVITY
15. 116: ASSOCIATION BETWEEN ULTRA-PROCESSED FOOD CONSUMPTION AND RISK OF COLORECTAL CANCER PRECURSORS IN THREE US COHORTS
16. 573: ASPIRIN USE AND COLORECTAL CANCER INCIDENCE ACCORDING TO LIFESTYLE FACTORS
17. 785: CLINICAL AND GENOMIC CHARACTERIZATION OF INTERVAL COLORECTAL CANCER IN THREE PROSPECTIVE COHORTS
18. Tu1417: POST-DIAGNOSTIC MULTIVITAMIN SUPPLEMENT USE AND COLORECTAL CANCER SURVIVAL
19. Electronic Health Records and Genomics
20. Coffee Intake of Colorectal Cancer Patients and Prognosis According to Histopathologic Lymphocytic Reaction and T-Cell Infiltrates
21. Total Vitamin D Intake and Risks of Early-Onset Colorectal Cancer and Precursors
22. Spatially organized multicellular immune hubs in human colorectal cancer
23. Simple Sugar and Sugar-Sweetened Beverage Intake During Adolescence and Risk of Colorectal Cancer Precursors
24. Postdiagnostic dairy products intake and colorectal cancer survival in US males and females
25. 668 ADHERENCE TO A HEALTHY LIFESTYLE IN RELATION TO COLORECTAL CANCER INCIDENCE AND ALL-CAUSE MORTALITY AFTER ENDOSCOPIC POLYPECTOMY: A PROSPECTIVE STUDY IN THREE U.S. COHORTS
26. Sa598 THE GUT MICROBIOME MODULATES BODY WEIGHT LOSS IN RESPONSE TO PHYSICAL ACTIVITY
27. 874 ASSOCIATIONS BETWEEN SCREENING LOWER ENDOSCOPY AND COLORECTAL CANCER INCIDENCE IN YOUNGER ADULTS
28. 116 LONG-TERM COLORECTAL CANCER INCIDENCE AND MORTALITY AFTER COLONOSCOPY SCREENING ACCORDING TO INDIVIDUALS’ RISK PROFILES
29. 802 EMPIRICAL DIETARY PATTERN ASSOCIATED WITH SHORT-CHAIN FATTY ACID-PRODUCING BACTERIA IN RELATION TO COLORECTAL CANCER RISK
30. 50. Personalized medicine in practice: Comprehensive cytogenomic profiling of a lung adenocarcinoma leads to re-classification of a concurrent lymphoma
31. Response to Li and Hopper
32. No Association Between Vitamin D Supplementation and Risk of Colorectal Adenomas or Serrated Polyps in a Randomized Trial
33. Comparative Efficacy of N95, Surgical, Medical, and Non-Medical Facemasks in Protection of Respiratory Virus Infection: A Living Systematic Review and Network Meta-Analysis
34. Influence of KRAS mutations, persistent organic pollutants, and trace elements on survival from pancreatic ductal adenocarcinoma
35. Genome-wide Modeling of Polygenic Risk Score in Colorectal Cancer Risk
36. Consumption of Fish and ω-3 Fatty Acids and Cancer Risk: An Umbrella Review of Meta-Analyses of Observational Studies
37. Tumour budding, poorly differentiated clusters, and T-cell response in colorectal cancer
38. Risk Factor Profiles Differ for Cancers of Different Regions of the Colorectum
39. Association Between Molecular Subtypes of Colorectal Tumors and Patient Survival, Based on Pooled Analysis of 7 International Studies
40. Sa1671 RISK FACTOR PROFILING OF COLORECTAL CANCER ACROSS REFINED ANATOMIC SUBSITES IN THREE LARGE US COHORTS
41. 1151 THE SULFUR MICROBIAL DIET SCORE AND RISK COLORECTAL CANCER ACCORDING TO FUSOBACTERIUM NUCLEATUM STATUS AND MOLECULAR SUBTYPES
42. 1126 HEALTHY LIFESTYLE, ENDOSCOPIC SCREENING, AND COLORECTAL CANCER INCIDENCE AND MORTALITY: A PROSPECTIVE STUDY IN TWO US COHORTS
43. Tu1812 DEVELOPMENT AND VALIDATION OF RISK PREDICTION MODELS FOR HIGH-RISK SERRATED POLYPS AT SCREENING COLONOSCOPY
44. Su1999 PERIODONTAL DISEASE, TOOTH LOSS AND RISK OF SERRATED POLYPS AND CONVENTIONAL ADENOMAS
45. 631 THE IMPACT OF SCREENING LOWER ENDOSCOPY ON COLORECTAL CANCER INCIDENCE AND MORTALITY ACCORDING TO AGE: WHEN CAN WE DISCONTINUE SCREENING?
46. Association Between Sulfur-Metabolizing Bacterial Communities in Stool and Risk of Distal Colorectal Cancer in Men
47. Circulating Levels of Insulin-like Growth Factor 1 and Insulin-like Growth Factor Binding Protein 3 Associate With Risk of Colorectal Cancer Based on Serologic and Mendelian Randomization Analyses
48. Mucosal cancer-associated microbes and anastomotic leakage after resection of colorectal carcinoma
49. Long-term Risk of Colorectal Cancer After Removal of Conventional Adenomas and Serrated Polyps
50. Association Between Intake of Red and Processed Meat and Survival in Patients With Colorectal Cancer in a Pooled Analysis
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