64 results on '"Omid, Mahmoud"'
Search Results
2. Dual-Stage ultrasound in deep frying of potato chips; effects on the oil absorption and the quality of fried chips
3. Cause-effect relationships using structural equation modeling for soil properties in arid and semi-arid regions
4. Regional Performance Evaluation of Solar Combined Cooling Heating and Power Systems for Household Demands
5. New approach for rapid estimation of leaf nitrogen, phosphorus, and potassium contents in apple-trees using Vis/NIR spectroscopy based on wavelength selection coupled with machine learning
6. Dual-Stage Ultrasound in Deep Frying of Potato Chips; Effects on the Oil Absorption and the Quality of Fried Chips
7. Three-dimensional mapping of soil organic carbon using soil and environmental covariates in an arid and semi-arid region of Iran
8. Deep learning-based precision agriculture through weed recognition in sugar beet fields
9. Dielectric spectroscopy coupled with artificial neural network for classification and quantification of sesame oil adulteration
10. A machine vision-intelligent modelling based technique for in-line bell pepper sorting
11. Acoustic signal-based deep learning approach for smart sorting of pistachio nuts
12. Fault diagnosis of tractor auxiliary gearbox using vibration analysis and random forest classifier
13. Rapid identification and quantification of sesame oils adulteration using low frequency dielectric spectroscopy combined with chemometrics
14. A critical review on intelligent and active packaging in the food industry: Research and development
15. An automatic sorting system for unwashed eggs using deep learning
16. Intelligent fault diagnosis of cooling radiator based on deep learning analysis of infrared thermal images
17. Meat quality evaluation based on computer vision technique: A review
18. Quality and shelf-life prediction of cauliflower under modified atmosphere packaging by using artificial neural networks and image processing
19. Study on material properties effect for maximization of thermoelectric power generation
20. Techno-economic comparison of three biodiesel production scenarios enhanced by glycerol supercritical water reforming process
21. Optimization of rendering process of poultry by-products with batch cooker model monitored by electronic nose
22. Corrigendum to “A review of macroalgae production, with potential applications in biofuels and bioenergy” [Renew Sustain Energy Rev 54 (2016) 473–481]
23. Sensitivity analysis of energy inputs in crop production using artificial neural networks
24. On-line separation and sorting of chicken portions using a robust vision-based intelligent modelling approach
25. Green supplier selection using fuzzy group decision making methods: A case study from the agri-food industry
26. Design, development and evaluation of an online grading system for peeled pistachios equipped with machine vision technology and support vector machine
27. Regionalised life cycle assessment of pasta production in Iran: Damage to terrestrial ecosystems
28. Adulteration detection in olive oil using dielectric technique and data mining
29. A review of macroalgae production, with potential applications in biofuels and bioenergy
30. Developing a fuzzy clustering model for better energy use in farm management systems
31. Development of an android app to estimate chlorophyll content of corn leaves based on contact imaging
32. An intelligent approach for cooling radiator fault diagnosis based on infrared thermal image processing technique
33. Detection of poultry egg freshness by dielectric spectroscopy and machine learning techniques
34. A comparative study between fuzzy linear regression and support vector regression for global solar radiation prediction in Iran
35. Potential of radial basis function based support vector regression for global solar radiation prediction
36. Development of an intelligent system based on ANFIS for predicting wheat grain yield on the basis of energy inputs
37. A novel artificial neural networks assisted segmentation algorithm for discriminating almond nut and shell from background and shadow
38. Environmental impact assessment of tomato and cucumber cultivation in greenhouses using life cycle assessment and adaptive neuro-fuzzy inference system
39. Prediction of red plum juice permeate flux during membrane processing with ANN optimized using RSM
40. Prediction of potato yield based on energy inputs using multi-layer adaptive neuro-fuzzy inference system
41. Application of artificial neural networks for prediction of output energy and GHG emissions in potato production in Iran
42. Freshness assessment of gilthead sea bream (Sparus aurata) by machine vision based on gill and eye color changes
43. Analysis of texture-based features for predicting mechanical properties of horticultural products by laser light backscattering imaging
44. On the study of energy use and GHG (greenhouse gas) emissions in greenhouse cucumber production in Yazd province
45. Applying data envelopment analysis approach to improve energy efficiency and reduce GHG (greenhouse gas) emission of wheat production
46. An expert egg grading system based on machine vision and artificial intelligence techniques
47. Prognostication of environmental indices in potato production using artificial neural networks
48. Reduction of CO2 emission by improving energy use efficiency of greenhouse cucumber production using DEA approach
49. ANN based simulation and experimental verification of analytical four- and five-parameters models of PV modules
50. Modeling of energy consumption and GHG (greenhouse gas) emissions in wheat production in Esfahan province of Iran using artificial neural networks
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.