1. Serum metal levels in a population of Spanish pregnant women.
- Author
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Zubero MB, Llop S, Irizar A, Murcia M, Molinuevo A, Ballester F, Levi M, Lozano M, Ayerdi M, and Santa-Marina L
- Subjects
- Animals, Calcium, Copper, Cross-Sectional Studies, Female, Humans, Iron, Magnesium, Pregnancy, Pregnant Women, Vitamins, Zinc, Selenium, Trace Elements
- Abstract
Objective: To describe serum levels of calcium, copper, selenium, magnesium, iron and zinc and evaluate their relationship with maternal socio-demographic characteristics and dietary variables in women in the first trimester of pregnancy., Method: Cross-sectional study with 1279 participants from the INMA cohorts., Results: The concentrations of the elements analyzed were within the normal range. Associations with higher levels of these metals were found for calcium with white meat intake (p=0.026), for copper with excess body weight (p <0.01), low social class (p=0.03) and being multipara (p <0.01), for magnesium with being over 35 years old (p=0.001), high social class (p=0.044), primiparous status (p=0.002) and low daily intake of bread (p=0.009) and legumes (p=0.020); for zinc with university education (p=0.039) and residence in Gipuzkoa (p <0.01), and for selenium with residence in Valencia (p <0.01), university education (p=0.001), vitamin B
6 supplementation (p=0.006), fish intake (> 71g/day) (p=0.014) and having been born in Spain (p=0.001). Further, lower iron levels were associated with being overweight (p=0.021) or obese (p <0.001) and vitamin B12 supplementation (p=0.006)., Conclusions: Our results suggest that trace elements in the analyzed cohorts are adequate for this stage of pregnancy. The variability in these elements is mainly linked to socio-demographic and anthropometric variables., (Copyright © 2021 SESPAS. Publicado por Elsevier España, S.L.U. All rights reserved.)- Published
- 2022
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