156 results on '"Brake J"'
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2. Research Note: Repetitive element–based polymerase chain reaction genotyping improves efficiency of Salmonella surveillance in a model broiler production system
3. Limestone particle size, calcium and phosphorus levels, and phytase effects on live performance and nutrients digestibility of broilers
4. The effects of coarse corn and refined functional carbohydrates on the live performance and cecal Salmonella prevalence in coccidiosis-vaccinated broilers
5. Dietary potassium and available phosphorous on broiler growth performance, carcass characteristics, and wooden breast
6. Dietary amino acids under hypoxic conditions exacerbates muscle myopathies including wooden breast and white stripping
7. White striping and wooden breast myopathies of broiler breast muscle is affected by time-limited feeding, genetic background, and egg storage
8. Effect of elevated dietary inorganic zinc on live performance, carcass yield, and quality of male and female broilers
9. Effect of storage temperature fluctuation on embryonic development and mortality, and hatchability of broiler hatching eggs
10. The effect of refined functional carbohydrates from enzymatically hydrolyzed yeast on the transmission of environmental Salmonella Senftenberg among broilers and proliferation in broiler housing
11. Post-pellet liquid application fat disproportionately coats fines and affects mixed-sex broiler live performance from 16 to 42 d of age
12. Effect of refined functional carbohydrates from enzymatically hydrolyzed yeast on the presence of Salmonella spp. in the ceca of broiler breeder females
13. Effects of dietary coarsely ground corn and 3 bedding floor types on broiler live performance, litter characteristics, gizzard and proventriculus weight, and nutrient digestibility
14. Thermal treatments prior to and during the beginning of incubation affects development of the broiler embryo and yolk sac membranes, and live performance and carcass characteristics
15. Effects of feed form and dietary coarse ground corn on broiler live performance, body weight uniformity, relative gizzard weight, excreta nitrogen, and particle size preference behaviors
16. Evaluation of litter type and dietary coarse ground corn inclusion on broiler live performance, gastrointestinal tract development, and litter characteristics
17. Effects of dietary coarsely ground corn and litter type on broiler live performance, litter characteristics, gastrointestinal tract development, apparent ileal digestibility of energy and nitrogen, and intestinal morphology
18. Effect of dietary coarsely ground corn on broiler live performance, gastrointestinal tract development, apparent ileal digestibility of energy and nitrogen, and digesta particle size distribution and retention time
19. Effects of trypsin inhibitor and particle size of expeller-extracted soybean meal on broiler live performance and weight of gizzard and pancreas
20. Effect of feeder space during the growing and laying periods and the rate of feed increase at the onset of lay on broiler breeder female reproductive function
21. Effects of feeder space allocations during rearing, female strain, and feed increase rate from photostimulation to peak egg production on broiler breeder female performance
22. Effects of preincubation heating of broiler hatching eggs during storage, flock age, and length of storage period on hatchability
23. Evaluation of soybean meal source and particle size on broiler performance, nutrient digestibility, and gizzard development
24. Broiler breeder feeding programs and trace minerals on maternal antibody transfer and broiler humoral immune response
25. Thermal manipulations during broiler incubation alter performance of broilers to 70 days of age
26. Thermal treatments prior to and during the beginning of incubation affect phenotypic characteristics of broiler chickens posthatching
27. Effects of particle size and feed form on broiler performance
28. Effect of incubation humidity and flock age on hatchability traits and posthatch growth in Pekin ducks
29. Maternal antibody transfer to broiler progeny varies among strains and is affected by grain source and cage density
30. Broiler breeder manure phosphorus forms are affected by diet, location, and period of accumulation
31. The effects of oviposition time on egg weight loss during storage and incubation, fertility, and hatchability of broiler hatching eggs
32. Broiler incubation. 2. Interaction of incubation and brooding temperatures on broiler chick feed consumption and growth
33. Effect of Egg Weight and Position Relative to Incubator Fan on Broiler Hatchability and Chick Quality
34. Thermal Manipulations During Broiler Embryogenesis: Effect on the Acquisition of Thermotolerance
35. Effect of Egg Position During Three and Fourteen Days of Storage and Turning Frequency During Subsequent Incubation on Hatchability of Broiler Hatching Eggs
36. Feeding Broiler Breeder Males. 4. Deficient Feed Allocation Reduces Fertility and Broiler Progeny Body Weight
37. Interaction of Calcium and Phytate in Broiler Diets. 2. Effects on Total and Soluble Phosphorus Excretion
38. Interaction of Calcium and Phytate in Broiler Diets. 1. Effects on Apparent Prececal Digestibility and Retention of Phosphorus
39. Broiler Incubation. 1. Effect of Elevated Temperature During Late Incubation on Body Weight and Organs of Chicks
40. Effects of Dietary Metabolizable Energy and Protein on Early Growth Responses of Broilers to Dietary Lysine
41. Feeding Broiler Breeder Males. 3. Effect of Feed Allocation Program From Sixteen to Twenty-Six Weeks and Subsequent Feed Increments During the Production Period on Body Weight and Fertility
42. Effects of Phosphorus Level and Phytase in Broiler Breeder Rearing and Laying Diets on Live Performance and Phosphorus Excretion
43. Feeding Broiler Breeder Males. 2. Effect of Cumulative Rearing Nutrition on Body Weight, Shank Length, Comb Height, and Fertility
44. Feeding Broiler Breeder Males. 1. Effect of Feeding Program and Dietary Crude Protein During Rearing on Body Weight and Fertility of Broiler Breeder Males
45. Effect of Flock Age, Cessation of Egg Turning, and Turning Frequency Through the Second Week of Incubation on Hatchability of Broiler Hatching Eggs
46. Effect of Egg Turning Angle and Frequency During Incubation on Hatchability and Incidence of Unhatched Broiler Embryos with Head in the Small End of the Egg
47. Oviposition pattern, egg weight, fertility, and hatchability of young and old broiler breeders
48. Culture of chicken embryos in surrogate eggshells
49. Evaluation of transgenic hybrid corn (VIP3A) in broiler chickens
50. The influence of dietary sodium chloride, arginine:lysine ratio, and methionine source on apparent ileal digestibility of arginine and lysine in acutely heat-stressed broilers
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