45 results on '"Meena, Ram Swaroop"'
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2. Crop residue and weed biomass incorporation with microbial inoculation improve the crop and soil productivity in the rice (Oryza sativa L.) -toria (Brassica rapa L.) cropping system
3. Chapter Two - Potential of Indian agriculture for capturing atmospheric CO2 and monetizing carbon credits to the farmers: An overview and policy framework
4. Chapter eight - EDCs exposure-induced alteration in the germination, growth, and physiological trait of the plant
5. Chapter 1 - Crop waste conversion into biochar: an overview
6. Chapter 18 - Biochar enhances carbon stability and regulates greenhouse gas flux under crop production systems
7. Chapter 25 - Engineered biochar: potential application toward agricultural and environmental sustainability
8. Chapter 15 - Microbial dynamics and carbon stability under biochar-amended soils
9. Chapter 19 - The use of biochar to reduce carbon footprint: toward net zero emission from agriculture
10. Chapter 10 - Significance of soil organic carbon for regenerative agriculture and ecosystem services
11. Chapter 1 - Agroforestry for carbon and ecosystem management: an overview
12. Chapter 15 - Agroforestry and ecosystem services
13. Chapter 6 - Agroforestry to mitigate the climate change
14. Chapter 12 - Urban emission reduction and carbon management
15. Chapter 25 - Agroforestry modeling for natural resource management
16. Chapter 8 - Legumes for eco-friendly weed management in agroecosystem
17. Chapter 26 - Grain legumes: Recent advances and technological interventions
18. Chapter 3 - Sustainable intensification in cropping systems through inclusion of legumes
19. Chapter 1 - Legume-based agroecosystem for sustainable intensification: An overview
20. Chapter 10 - Recent strategies for pulse biofortification to combat malnutrition
21. Chapter 7 - Residual nitrogen for succeeding crops in legume-based cropping system
22. Chapter 6 - Legumes for nutrient management in the cropping system
23. Chapter 9 - Grain legumes: A diversified diet for sustainable livelihood, food, and nutritional security
24. Chapter 28 - Conventional, genomics, and post-genomics era of pulses breeding: Current status and future prospects
25. Chapter 16 - Legume-based inter-cropping to achieve the crop, soil, and environmental health security
26. Chapter 31 - Effect of legumes on nitrogen economy and budgeting in South Asia
27. Chapter 2 - Prospects of beneficial microbes as a natural resource for sustainable legumes production under changing climate
28. Chapter 10 - Ecological wisdom for natural resources management and sustainability
29. Chapter 1 - Importance of natural resources conservation: Moving toward the sustainable world
30. Chapter 8 - Eco-restoration of bauxite mining: An ecological approach
31. Chapter 24 - Species invasion and ecological risk
32. Chapter 5 - Remote sensing for agriculture and resource management
33. Chapter 19 - Environmental education for sustainable development
34. Chapter 9 - Riparian conservation and restoration for ecological sustainability
35. Chapter 13 - Agroforestry a model for ecological sustainability
36. List of contributors
37. List of contributors
38. List of contributors
39. List of contributors
40. Contributors
41. Contributors
42. Contributors
43. Preface
44. Soil quality protection policies and plans to ensure sustainability
45. Preface
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