4 results on '"Hou, Jun‐Jie"'
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2. Zein based oil-in-glycerol emulgels enriched with β-carotene as margarine alternatives
3. Edible double-network gels based on soy protein and sugar beet pectin with hierarchical microstructure
4. A novel soy protein isolate prepared from soy protein concentrate using jet-cooking combined with enzyme-assisted ultra-filtration
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