5 results on '"Picque, Daniel"'
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2. Ripening conditions: A tool for the control of Listeria monocytogenes in uncooked pressed type cheese
3. Impact of packaging on the quality of Saint-Nectaire cheese
4. The potential of combined infrared and fluorescence spectroscopies as a method of determination of the geographic origin of Emmental cheeses
5. PURIFICATION OF PECTINESTERASE FROM ASPERGILLUS NIGER BY CHROMATOGRAPHY ON AN AMIDE DERIVATIVE OF THE CROSS-LINKED PECTATE
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